Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, grilled skirt steak. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Grilled Skirt Steak is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Grilled Skirt Steak is something which I’ve loved my entire life.
Skirt is the steak of the gods. Anyone who doesn't agree just hasn't had it properly cooked. Luckily, preparing it to heavenly results is well within reach for anyone with a grill.
To begin with this particular recipe, we must prepare a few ingredients. You can cook grilled skirt steak using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Skirt Steak:
- Prepare 1 Skirt Steak
- Prepare Juice of 1 Lime
- Get 1/2 Cup Pineapple Juice
- Prepare 1/4 Cup Olive Oil
- Prepare 3 Cloves Garlic
- Prepare Fresh Mint
- Take Fresh Oregano
- Make ready Black Pepper
- Prepare Onion Powder
- Make ready Garlic Salt
- Get Kosher Salt
- Get Chili Flakes
Skirt steak, my favorite beef for quick grilling, benefits from rubs and marinades. My Meat Seasoning is excellent here. Skirt steak is a wonderfully flavorful cut of beef. It's also fabulous on the grill.
Instructions to make Grilled Skirt Steak:
- Combine juices, herbs, garlic, oil and spices. Mix well.
- Place marinade and steak into a large freezer bag. Be sure to get the meat nice and coated. Place in fridge for an hour. Flip bag after 30 minutes.
- Place on a hot grill. The size of the steak will determine the cooking time. I cooked this for 7 minutes on one side and about three on the other side. When it looked like this, I determined it was done.
- Let rest then slice across the grain of the meat. This turned out just fine for me. Juicy and tender.
- Since it cooks so fast, I recommend it be one of the last items going on the grill. Enjoy.
Grilling might just be the best way to cook up a skirt steak. The intense heat gives the succulent Pour olive oil over mixture; blend until it turns to paste. Using paper towels, pat steak dry and place in. Breaking in the Grill with Grilled Skirt Steak. Ah, that time of year in which you dust off the grill, vacuum out the cobwebs, scare away any critters who have taken up residence over the winter.
So that is going to wrap it up with this exceptional food grilled skirt steak recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!