Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, citrus raisins breakfast cake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Citrus Raisins Breakfast Cake is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Citrus Raisins Breakfast Cake is something that I have loved my entire life. They are fine and they look fantastic.
The raisins score points with dietary fibre, which stimulates sluggish digestion and binds food fats so that they are excreted unused. Let the cake cool in the pan for a few minutes, then unmold onto a wire rack and cool completely. To serve, dust with powdered sugar and cut into slices.
To begin with this recipe, we have to first prepare a few ingredients. You can have citrus raisins breakfast cake using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Citrus Raisins Breakfast Cake:
- Prepare 3 cups flour
- Make ready 1 cup sugar
- Take Orange peel from 1 orange
- Make ready Lemon peep from one large lemon
- Get 4 tsp dried rosemary leaves
- Prepare 1 1/2 baking soda
- Make ready 1/2 tsp salt
- Prepare 2 large eggs
- Get 1 cup buttermilk
- Get 3/4 cup butter melted
- Take 1/4 cup raisins
Drizzle over warm cake and sprinkle with some more nuts. This raisin cake has humble, homey appeal—it's the kind of cake you want to eat for breakfast or as an after-school snack on a rainy day. Raisin Cake. this link is to an external site that may or may not meet accessibility guidelines. Every Breakfast item at Citrus is made from scratch.
Steps to make Citrus Raisins Breakfast Cake:
- Preheat oven to 350 degrees and coat bundt pan with cooking spray.
- In a large bowl combine all the dry ingredients.
- In a separate bowl combine eggs, buttermilk and butter. Then add it to the flour mixture.
- Add the lemon and orange peel. Then add the raisins. Stir all ingredients until combined. Spoon batter into bundt pan. Bake for 45 minutes or until toothpick comes out clean. Allow to cool for 10-15 minutes.
- Glaze: In a small mixing bowl combine powdered sugar and enough orange juice to make a drizzling consistency. Pour the glaze over the warm cake and enjoy - best with vanilla ice cream 🙂
- Bon Appetite!
From the Citrus Signature Pancake batter, to our original Citrus glaze. From our sweet potato biscuits to our perfect hollandaise sauce. For a special breakfast treat, drizzle a mixture of powdered sugar and orange juice over this warm cake and top with nuts. Citrus Breakfast Cake. this link is to an external site that may or may not meet accessibility guidelines. Photo about tcake with raisins, dates, candied citrus, honey, cinnamon, anise and cardamom.
So that is going to wrap it up for this exceptional food citrus raisins breakfast cake recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
