Frost Flakes Crumb Cake
Frost Flakes Crumb Cake

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, frost flakes crumb cake. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Ingredients of Frost Flakes Crumb Cake. Frost Flakes Crumb Cake step by step. Ingredients of Frost Flakes Crumb Cake.

Frost Flakes Crumb Cake is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Frost Flakes Crumb Cake is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have frost flakes crumb cake using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Frost Flakes Crumb Cake:
  1. Take 1 box Frosty Flakes Cereal
  2. Take 1 T Baking powder
  3. Take 4 eggs
  4. Prepare 1 T Lemon flavoring
  5. Get 1 T Butter flavoring
  6. Get 1/4 c oil
  7. Prepare 1/4 c milk

The best buttercream to use for crumb-coating is one that has a soft consistency. Krazy Kool Cakes and Designs details a great recipe for a vanilla meringue buttercream. They stress the importance of the fatty content, this kind of buttercream has to have. Next, apply a thick layer of frosting over the crumb coat.

Steps to make Frost Flakes Crumb Cake:
  1. Grind Flakes to crumb
  2. Stir in Baking powder
  3. Beat eggs, milk, oil and flavorings and stir mixture into crumbs
  4. Place in a prepared pan as to make a large cookie. I used an oiled pan
  5. Bake 350° 12 minutes
  6. Cool and frost. I made lemon butter creme frosting.
  7. Serve with Coffee or a glass of milk.

Use the spatula to gently pull the frosting toward the cake edges, working to keep the frosting layer even. Make sure to evenly frost the sides as well. Refrigerate the cake for another hour or two if possible to let the crumb coat set. The crumb coat should become firm to the touch, giving the outer layer of frosting a solid foundation on which to glide. After its surface sets, apply a generous amount of frosting to the top of the crumb-coated cake.

So that’s going to wrap this up for this special food frost flakes crumb cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!