Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free)
Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free)

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, peanut butter and banana overnight oats (vegan and gluten-free). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free) is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free) is something which I have loved my whole life. They’re fine and they look wonderful.

Peanut butter adds protein and healthy fat, and banana gives you a nutritious dose of potassium, mood-boosting tryptophan, and even more fiber. We went with more sliced bananas, a dollop of creamy peanut butter, and some chopped peanuts. We tested this recipe for two and doubled.

To get started with this particular recipe, we must prepare a few ingredients. You can have peanut butter and banana overnight oats (vegan and gluten-free) using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free):
  1. Prepare 1 Banana Large (about 1/2 Cup)
  2. Prepare 1/4 cup Creamy Peanut Butter
  3. Take 1 cup gluten-free rolled oats
  4. Take 1 cup unsweetened almond milk
  5. Take 1 tbsp chia seeds (optional)
  6. Make ready 1/2 tsp vanilla extract
  7. Prepare 1/2 tsp ground cinnamon
  8. Prepare 1 tsp light agave or honey (You may use more if you like sweeter oatmeal.)
  9. Take Optional Toppings
  10. Prepare 1 Sliced Bananas
  11. Prepare 1 Dark chocolate shavings or chips
  12. Take 1 Coconut shavings

Mash half of the banana in a bowl, then add the oats, milk, cocoa powder, peanut butter and maple syrup. Discover a fun and delicious way to enjoy oats with our easy and delicious Peanut Butter Banana Overnight Oats recipe made with your favorite Quaker® products. Mix in vanilla extract, chia seeds, and cinnamon. Alternate between layers of peanut butter and layers of sliced banana.

Steps to make Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free):
  1. In a medium bowl, mash your banana with a fork.
  2. Add the remaining ingredients to the bowl and mix until well combined.
  3. Pour the mixture into two airtight containers and refrigerate for at least 3 hours or overnight.
  4. When ready to eat, give the oats a good stir, add toppings of your choice, and dig in!

These Peanut Butter Banana Overnight Oats are the perfect make ahead vegan breakfast - serve hot or cold with extra banana slices and granola. #vegan. Discover this recipe for overnight oats with banana and peanut butter. So, peanut butter lovers, I give you a new overnight oats recipe…Banana Peanut Butter Overnight Oats. The final result of mixing together rolled oats, almond milk, ½ a banana, and peanut butter powder is a breakfast that tasted like a delicious banana pudding with a hint of peanut butter and a. So easy, so delicious & perfect for busy mornings!

So that’s going to wrap it up with this exceptional food peanut butter and banana overnight oats (vegan and gluten-free) recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!