Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, lemon cake. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Lemon Cake is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Lemon Cake is something which I’ve loved my whole life. They are fine and they look fantastic.
Ideas for frosting, pound cake, and other ways to make this tart, refreshing dessert. I hope you like my recipe for a homemade lemon cake. Things might get pretty simple sometimes but sometimes that's just.
To get started with this recipe, we must first prepare a few ingredients. You can cook lemon cake using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Cake:
- Prepare 1/2 cup butter
- Prepare 3/4 cup sugar
- Take 1 cup flour
- Get 1 tsp baking powder
- Make ready 1/2 tsp salt
- Prepare 2 eggs
- Prepare Lemon zest (from 1 lemon)
- Take 2 tbsp plain yoghurt
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Instructions to make Lemon Cake:
- In a bowl, put the butter and sugar and cream well til pale yellow.
- Add the eggs (one at a time) and beat til well combined.
- Add the lemon zest and mix well.
- Mix the dry ingredients in a separate bowl.
- Sift the flour mix in the creamed batter and fold gently.
- Add the yoghurt and mix
- Transfer the batter to the baking tray and bake at 180° for 45 mins.
- Allow the cake to cool on a rack.
- Serve with beverage of choice.
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So that is going to wrap it up with this exceptional food lemon cake recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
