Easy Chinese Fried Rice
Easy Chinese Fried Rice

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy chinese fried rice. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Easy Chinese Fried Rice is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Easy Chinese Fried Rice is something which I’ve loved my whole life. They’re nice and they look fantastic.

It's absolutely delicious and everybody loves it- no doubt about that. This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon" has inspired this dish.

To get started with this recipe, we have to first prepare a few ingredients. You can have easy chinese fried rice using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Chinese Fried Rice:
  1. Take 1 cup white rice
  2. Get 3 carrots, cubed
  3. Take 1/2 cup frozen peas
  4. Take 2 tablespoons vegetable oil
  5. Make ready 2 eggs, beaten
  6. Prepare soy sauce according to taste
  7. Make ready sesame oil optional

This easy, restaurant-style Chinese Fried Rice recipe is the best ever! You will want to add this easy fried rice recipe to your regular dinner rotation, because it is super flavorful and is ready to eat in mere minutes. Fried rice is a delicious and traditional side dish in Chinese cuisine. If you're used to ordering it at your favorite restaurant, it may be time to give the homemade While the rice definitely requires some prep work, it's fairly easy to make so you can prepare it even if you don't have much experience with.

Steps to make Easy Chinese Fried Rice:
  1. Cook the rice according to package directions and set aside.
  2. Boil the carrots in water on medium high heat for 5 minutes. Add the peas and turn off the heat then drain the carrots and peas.
  3. Heat a wok or pan over high flame. Add the vegetable oil, carrots and peas and cook for 30 seconds before adding the eggs. Stir to mix well.
  4. Mix in the rice and the soy sauce and stir to coat rice. If desired, pour over sesame oil and mix again.

Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. How to Make Easy Fried Rice. This classic Chinese Fried Rice Recipe is probably the most popular and common in U. If you omit the protein and dark soy from my recipe, it's pretty much what you get from Japanese steak house, habachi restaurant.

So that is going to wrap it up for this exceptional food easy chinese fried rice recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!