Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, low carb zucchini noodles and spaghetti sauce. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Zucchini noodles can replace the spaghetti noodles and our low-carb bolognese (meat sauce) will make the dish more tasty than ever! We like bolognese with zucchini noodles since it is a thicker heartier sauce than a classic marinara. It pairs well with the zucchini noodles since they do retain.
Low Carb Zucchini Noodles and Spaghetti Sauce is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Low Carb Zucchini Noodles and Spaghetti Sauce is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have low carb zucchini noodles and spaghetti sauce using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Low Carb Zucchini Noodles and Spaghetti Sauce:
- Prepare 1 Zucchini
- Take Beef mince
- Prepare 1 red pepper
- Take 1 onion
- Make ready 1 garlic clove
- Prepare Splash Worcestershire Sauce
- Take Salt
- Prepare Pepper
- Take Mixed Herbs
- Get Tomatoes
- Prepare Tomato Purée
Once you have your noodles cut, lay them out on paper towels and sprinkle them with salt. This process will draw out the excess water in the zucchini, so your dish doesn't. Zucchini Spaghetti Haiku: "Really just a sauce, albeit, a tasty one. Many vegetables can be spiralized, but the most popular are zucchini, carrots, turnips, beets and Summary Shirataki noodles are a very low-carb, low-calorie alternative to pasta.
Steps to make Low Carb Zucchini Noodles and Spaghetti Sauce:
- Diced onion and garlic and brown In a wok.
- Chop red pepper and mushroom, add this to the onion and garlic
- Next step, add your mince, I used 750g however this does several meals. Cook until Brown. This is when you put the spaghetti in (for the boyfriend 😂)
- For the Zucchini noodles, spiralize the zucchini and add salt and pepper.
- Add boiling water to Zucchini. Boil for 1 minute. Whilst doing this add tomato sauce and purée to the meat.
- After a minute, Fry the zucchini in coconut oil until firm.
- Serve with grated cheese if you wish. Very simple dish!
This zucchini noodle spaghetti bolognese is a healthier spin on your classic weeknight spaghetti dinner. This zucchini noodle spaghetti bolognese is reminiscent of an Italian beef ragu, but better. Fresh zoodles are warmed up with a layer of rich bolognese, then topped. Zucchini spaghetti made with a homemade or jarred marinara sauce and spiralized zoodles. PIN HERE for later and follow my boards for more recipe ideas.
So that’s going to wrap it up for this exceptional food low carb zucchini noodles and spaghetti sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
