Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, cheesy red sauce pasta. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cheesy red sauce pasta is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Cheesy red sauce pasta is something that I have loved my whole life. They are nice and they look fantastic.
Cheesy Red Sauce Pasta Recipe is an indian version of Italian Pasta which can easily be prepared at home by using some basic ingredients and some herbs like. Red sauce pasta recipe - Healthy & delicious kids' friendly pasta that can be made for after school meal or dinner. Red sauce pasta is a dish made with pasta, tomatoes, bell peppers, onions, garlic & herbs.
To get started with this recipe, we have to first prepare a few ingredients. You can have cheesy red sauce pasta using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy red sauce pasta:
- Make ready 2 cups pasta
- Make ready 5 tomatoes
- Make ready 2 red chillies
- Take 1 table spoon salt
- Prepare 1 onion
- Make ready 4-5 garlic
- Make ready 2 tbsp refined oil
- Prepare 1/2 table spoon organo, mix herb
- Make ready 1/2 table spoon Black pepper
- Prepare 1/2 table spoon sugar
- Take 4 tbsp process cheese
Red sauce pasta is a delicious recipe of pasta and mixed veggies in a homemade red tangy tomato sauce. This meal can also be made without veggies but I usually add them as they give a good taste and also increase the nutrition factor. This meal is especially good for kids who like pasta but refuse. These creative, non-marinara, homemade pasta sauce recipes will come in handy when you want to give red sauce a rest.
Instructions to make Cheesy red sauce pasta:
- First of all take a pan, add one litre of water, boiled it put pasta with salt, and boil it upto five to seven minutes, after than collect starchy or boiled water for making pasta recipe and remain water should be drained.
- After then chopped onion and garlic, then cut the tomato from root side, then cut on the little bit on above side, for removing skin whenever we will boil it, now take a pan put on the gas flame, at medium flame add one glass of water put red chilli (remove the seeds inside from them) then and boiled it upto three to four minutes, then add cut tomato here for 30-40 seconds on high flame, just for removing the skin. Then insert this tomato at cool water and remove the skin from it.
- After then take a mixture grinder, grind it properly with little amount of water and make puree.
- Then take another pan, put on the gas flame and at medium flame put oil when heated put chopped onion and garlic, mix well and cook upto they become golden brown, then put tomato puree.
- Add salt, and little amount of water, then add sugar, black pepper, organo and mix herb then cook it upto another five minute when tomato puree becomes thick.
- Now add pasta mix well and cook upto one minutes then switch of the gas flame.
- After than take a deep bowl serve one table spoon of pasta now put over two table spoon of process cheese, then again put pasta over it and put proceeds cheese over it again then garnish with coriander leaves and serve it
We'll always love you, marinara, but it's time we started seeing other homemade pasta sauces. Red sauce pasta is perfectly cooked pasta in a richly flavoured tomato sauce which comes across as heavenly To make red sauce pasta, heat the olive in a broad non-stick pan, add the bayleaves and peppercorns Italian Pasta with Mushroom Sauce, Quick Veg Pasta. Easy Cheesy Vegetable Pasta. finally, grate some cheese and enjoy red sauce pasta. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay. #Red_Sauce_Pasta #Cheese_Red_sauce_pasta #Foodies #Recipes. See more ideas about Recipes, Italian recipes, Cooking recipes.
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