Breakfast Apricot And Beans Pizza
Breakfast Apricot And Beans Pizza

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, breakfast apricot and beans pizza. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Breakfast pizza is a great way to use up leftovers. Cube leftover frittata (or breakfast casserole) and put that on the pizza instead of the scrambled eggs, or swap the hash browns for leftover roasted vegetables from last night's dinner. The formula of pizza crust + cheese sauce + cheese + toppings.

Breakfast Apricot And Beans Pizza is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Breakfast Apricot And Beans Pizza is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook breakfast apricot and beans pizza using 16 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Breakfast Apricot And Beans Pizza:
  1. Take BASIC PIZZA ( NON YEAST)
  2. Prepare 1 1/2 cup flour
  3. Get 2 tbsp olive oil
  4. Make ready 1 dash salt
  5. Prepare 1/2 cup milk
  6. Prepare 1 egg
  7. Prepare MEATLESS TOPPING OPTIONAL
  8. Prepare 3 tbsp creamy sweet corn
  9. Take 3 tbsp kidney bean
  10. Prepare 6 dried apricot
  11. Take CHEESE OPTION
  12. Take 1 cup grated parmesan cheese or cheddar or mozzarella
  13. Take ADDITIONAL GARNISH
  14. Make ready 1/2 cup parmesan cheese
  15. Take 4 dried apricot
  16. Prepare 2 tbsp kidney bean

From Robin Robertson's Pizza sucks for you. The vegan versions you can buy are alright, since you skip all that cheese. It was nice for my dinner but I think I could even eat it for breakfast! A nice protein and carb start to the.

Steps to make Breakfast Apricot And Beans Pizza:
  1. PIZZA DOUGH
  2. Mix egg with oil and milk first then add flour and salt
  3. Mix all ingredient and knead for 5 minute then divide into 3 balls
  4. PIZZA TOPPING
  5. Layer creamy sweet corn then kidney beans and dried apricot top parmesan cheese
  6. Bake it at 220 C for 15 to 20 minute depending on the thickness of the pizza .
  7. Cover top with aluminium foil if top burn too quickly
  8. ADDITIONAL GARNISH
  9. Top additional kidney bean and dried apricot top parmesan cheese again
  10. Slice up and enjoy

I must try this recipe soon! Spinach and Bean Pizza, the baked beans with their quintessential sweet and sour flavour complement the creamy spinach topping very well, making this pizza a balanced meal and a tasty treat. By using canned baked beans, this recipe can be made quicker. Super delicious and quick mexican beans pizza. it just need few ingredients and it is so easy to make and taste so delicious. This healthy pizza has refried beans and cheese on top.

So that’s going to wrap this up for this exceptional food breakfast apricot and beans pizza recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!