Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, red sauce pasta. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Red sauce pasta is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Red sauce pasta is something which I’ve loved my entire life. They are nice and they look wonderful.
Plain, simple, no frills, basic red sauce that tastes great on a variety of pasta and is not watered down. For making a good sauce, use canned tomatoes. Except for the summer months, the 'fresh' tomatoes are usually harvested when green and left a long time to ripen.
To get started with this particular recipe, we have to prepare a few components. You can cook red sauce pasta using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Red sauce pasta:
- Make ready 2 tbsp Butter
- Prepare 4 tbsp Oil
- Make ready 1 chopped capsicum
- Take 2 onions
- Take as required Oregano
- Get as required Chilli flakes
- Get 1 bowl Boiled pasta
- Take 4 tomato puree
- Get 2 tbsp malai
- Get as per taste Salt
- Make ready 5 tbsp Red sauce
- Make ready as required Garlic paste
Ingredients of Red Sauce Pasta Recipe: You an use any past of your choice along with the flavourful spices used here to. Red sauce pasta is the perfect comfort food for the days when are in no mood to cook something elaborate. This a fact that many people still don't know about pasta! Of all types of pastas, penne, fusilli and spaghetti are some of the commonly.
Instructions to make Red sauce pasta:
- Boil pasta in water with add half tblspn salt.
- Put oil in pan and add some garlic paste in oil and cook for 1min on medium flame till light brown.
- Then add chopped capsicum and onion 3 min on low flame til lgt brown also.
- After that add the tomato pury (pury made by boiled tomato and pilled it then grind the tomato).
- Mix in pan and cook for 3-4 mins and then add salt, chilli flakes,red chilli powder,oregano,and red sauce,and cream or malai 2 tblspn.
- Mix it well for 2 minutes for gravy and add boiled pasta. Ready to serve
Season with pepper, and bring to a simmer. So, to get you thinking outside the red-sauce box, we've rounded up pasta recipes that skip the red sauce in favor of other flavors. As written it looks like the pasta/shrimp to sauce ratio would have been way out of whack. Add the pasta and cook as the label directs. Meanwhile, heat the olive oil in a saucepan over medium heat.
So that’s going to wrap this up for this special food red sauce pasta recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
