Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, low carb chicken parma. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Low carb chicken parma is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Low carb chicken parma is something that I have loved my whole life. They are nice and they look wonderful.
Chicken parmesan is a classic, so moist and so full of gusto. We skipped the breading without sacrificing the exciting flavors. Ready for a tasty Italian-American dish?
To begin with this recipe, we have to first prepare a few components. You can cook low carb chicken parma using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Low carb chicken parma:
- Get Thinly sliced chicken breast (1 breast)
- Take Eggs (1 large)
- Get Crushed pork rinds (2 cups)
- Take Parmesan cheese (1/2 cup)
- Prepare Garlic powder (1 tsp)
- Get Onion powder (1/2 tsp)
- Take Marinara (1/2 cup)
- Get Cheese (1/2 cup)
- Make ready Parsley (1/2 tbsp)
Our super easy, keto-friendly breading is the secret to it all - and we're sharing it with you! Whether it's on a sub or on a plate of spaghetti, it's delicious in every way! Unfortunately for us keto-ers, an order or chicken. My partner's favorite dish is Chicken Parmigiana, or a "parma" as they are called in Australia.
Instructions to make Low carb chicken parma:
- Preheat oven to 350 degrees. Line with a baking sheet.
- Add the eggs to a shallow dish.
- Add crushed pork rinds, Parmesan, garlic powder, and onion powder to a second shallow dish and stir to combine.
- Butterfly the chicken breast. Dip each piece of chicken into the egg and then the pork rinds. Be sure to press the pork rinds into the chicken so that the crust adheres to the meat.
- Place the chicken on the prepared baking dish and bake.
- Remove the chicken from the oven and spread the marinara evenly over each piece of chicken.
- Sprinkle with you choice of cheese.
- Return the chicken to the oven and bake until the cheese has melted.
- Sprinkle with parsley before serving.
They're a pub food staple here, served pilled with sauce and cheese, with a generous side of chips and some token greenery on the. Appetizer Chaffles Easy Low Carb Recipes Fat Bombs Low Carb Breakfast Low Carb Desserts Low Carb Instant Pot Recipes Low Carb Main Dishes Beef Chicken Low Carb Soup Pork Seafood Low Carb Side Dishes Low. Everyone loves a delicious Parmesan chicken. The best way to keep it keto-friendly is to make your own low carb chicken Parmesan from home. A familiar, albeit boring, fried chicken breast or wing?
So that is going to wrap it up for this special food low carb chicken parma recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
