Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cauliflower base pizza!. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Making cauliflower pizza is straight-forward, but a little labor intensive. If you start with fresh cauliflower, you'll need to steam it until tender. Cauliflower pizza crust is a delicious gluten-free, low-carb and keto pizza recipe.
Cauliflower base pizza! is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Cauliflower base pizza! is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cauliflower base pizza! using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Cauliflower base pizza!:
- Take 1 large cauliflower
- Take 6 tbsp water
- Take 6 tbsp almond meal
- Make ready 2 tbsp chia seeds
- Make ready Sprinkle oregano
- Take Sprinkle dried chilli flakes
- Prepare 4 tbsp tomato puree
- Prepare 2 large tomatoes
- Get 1 ball mozzarella
- Take Handful grated cheddar
- Get 1/3 ring chorizo
- Prepare 3 x ham slices
- Make ready 3 x pineapple rings (tinned)
The BEST and easiest cauliflower pizza crust recipe ever - This is so good Just FIVE Ingredients - Seriously! You'll be amazed how delicious homemade can be! So, when the cauliflower pizza base starting making rounds on the internet, instead of sticking my In fact, I loved it so much that cauliflower pizza bases are now a weekly occasion in our household. Cauliflower Base Mini Pizzas are a great way to add some extra veggies into a kid favourite dish.
Instructions to make Cauliflower base pizza!:
- Blend your cauliflower until rice-like. Add the almond meal, chia seeds, oregano, chilli and water and blend until smooth(ish).
- Use a baking tray or pizza tray. Cover with non-stick baking paper and a light layer of vegetable oil. Pour over the blended cauliflower and smooth out with the back of a spoon. Thickness depends on how thick you like your pizza! I prefer a thinner base, which also cooks more quickly in the oven.
- Bake at 180 degrees for approx 7 minutes, then remove from the oven and flip the base over. This is a bit tricky - I find that the easiest way is to slide the base off of the tray using the baking paper. Put a new later of baking paper down and then turn the base upside down onto the new sheet of paper. This is the easiest way to turn the base without it breaking!
- Bake for another 5-7 minutes, until the base starts to crisp.
- Now remove from the oven and add your tomato puree, chopped tomatoes and mozzarella cheese.
- Return to the oven for a couple of minutes, until the cheese is beginning to melt. Then add your other toppings - I like chorizo (finely sliced), ham and pineapple. Spread these evening over your base and top with grated cheddar.
- Return to the oven, but this time on grill setting. Grill until your toppings begin to crisp. Remove from the oven and ENJOY!
I have seen and heard about using cauliflower as a pizza base for several months now. This Cauliflower Pizza Crust from Delish.com is insane. As a healthy, blank slate it has taken the form of mashed potatoes, toasty bread and. Spread half the passata over the base and sprinkle with half the remaining cheese, salami, onion and tomato. This cauliflower pizza base is a great low-carb way to have your pizza and eat it too.
So that is going to wrap it up for this exceptional food cauliflower base pizza! recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
