Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, pocket pizza. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Matty Matheson is a pizza pocket whisperer. This pizza pocket recipe features one can of Pillsbury refrigerated crescent dinner rolls and makes four servings to help you win dinner. Roll each portion of pizza pocket dough into rounds.
Pocket Pizza is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Pocket Pizza is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook pocket pizza using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Pocket Pizza:
- Take 1 tsp butter
- Take 1/2 onion finely chopped
- Make ready 1 carrot finely chopped
- Take 3 tbsp sweet corn
- Prepare 1/2 capsicum chopped
- Take salt according to your taste
- Take 1/4 cup mozzarella cheese grated
- Get 6-7 slice bread white or brown
- Get water to seal
- Make ready oil for frying
Think of them like a calzone, but with a much flakier crust. Make perfect pizza pockets by wrapping pizza sauce, mozzarella, and pepperoni in crescent dough and baking Nutritional Information. Pizza Pocket Recipe is so delicious and better than any of those store bought pizza snacks. Once you try this delicious Pizza Pocket Recipe you will see how easy and delicious it is.
Instructions to make Pocket Pizza:
- In a pan heat 1 tsp butter and saute onion after that add carrot, sweet corn, capsicum and salt.
- Stir fry on high flame, until the vegetables are cooked well.
- Transfer to a bowl and allow to cool completely add mozzarella cheese. mix well.
- Take a bread slice and trim off the edges and roll thin.
- Stuff the stuffing and seal tight. - Heat the oil and deep fry the bread pizza pockets on medium flame. or preheat oven and bake at 180 degree celsius for 15-20 minutes.
- Serve bread pizza pockets hot with tomato ketchup.
- You can add veggies according to your choice.
Homemade Pizza Pockets are our new go to on busy nights. They only take a few minutes to throw together, and have the most amazing taste. I personally prefer them over a slice of pizza. Easy Pizza Pockets come together in a snap and are totally delicious. Fill them up with your favorite pizza toppings for the perfect game day snack!
So that’s going to wrap this up for this exceptional food pocket pizza recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
