Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, jollof macaroni with chopped liver. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Jollof macaroni with chopped liver is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Jollof macaroni with chopped liver is something which I’ve loved my whole life.
Hi everyone, I love your feedbacks. What recipe should I try next? I love trying new recipes: African , Caribbean and Southern recipes.
To get started with this particular recipe, we have to prepare a few components. You can cook jollof macaroni with chopped liver using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Jollof macaroni with chopped liver:
- Prepare 1 satchet of parboiled macaroni
- Make ready 8 squashed small pepper
- Get 2 sliced onion
- Make ready 8 cubes seasonings
- Prepare 1 teaspoon full of salt
- Take 1 cup oil
- Make ready 1 yellow large pepper
- Make ready 1/2 teaspoon garlic
- Prepare Chopped liver
- Make ready 1/2 teaspoon turmeric
Jollof Spaghetti is quite easy to prepare and can be made with or without vegetables. In the recipe below, I'll show you how I prepare mine with common vegetables. Jollof rice is a spicy African rice dish that cooks in one pan, uses lots of veg and can be a veggie main or a side to some simply baked chicken. Spoon the jollof rice onto warmed plates and add the plantain on the side.
Instructions to make Jollof macaroni with chopped liver:
- In a hot pan, add oil, onion,pepper, garlic, chopped liver, mix and stir, fry till onion is a bit soft.
- Add parboiled macaroni, turmeric and sliced yellow large pepper, stir and close to cook for 5-8min
Garnish with the chopped coriander and serve with a green salad alongside. Can you just imagine that this is the first jollof spaghetti recipe I am posting on the blog. It's actually the second pasta recipe I have ever posted on the blog. The number one rule for me is that the spaghetti cannot be soggy. Baked Macaroni with a sweet-style meat sauce and cheese sauce topping recipe is sure to be a crowd favorite.
So that’s going to wrap it up with this special food jollof macaroni with chopped liver recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
