Tuna pizza
Tuna pizza

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, tuna pizza. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

The Best Tuna Pizza Recipes on Yummly Smoked Tuna Pizza, Three Cheese And Tuna Pizza, Mexican Flatbread Tuna Pizza. A pre-baked pizza crust is topped with cream cheese, canned tuna, red onion, and Sprinkle the tuna and onions over the pizza; then top with shredded mozzarella cheese and optional red pepper flakes.

Tuna pizza is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Tuna pizza is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have tuna pizza using 17 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Tuna pizza:
  1. Make ready For the pizza dough
  2. Take 8 oz plain flour
  3. Get 1 tbsp dried yeast
  4. Make ready 1 tsp sugar
  5. Take 1/4 pint milk and warm water mixed
  6. Prepare 1 tbsp olive oil
  7. Get For the sauce
  8. Get 1 (400 g) tin chopped tomatoes
  9. Take 1 can tuna
  10. Make ready 1 onion
  11. Get 2 cloves garlic
  12. Take Mixed herbs
  13. Take Black Pepper
  14. Make ready 1 tbsp oil
  15. Make ready Topping
  16. Make ready Grated cheese (cheddar and/or mozzarella
  17. Prepare Peppers, mushrooms, olives, anchovies - toppings of your choice!

Making this homemade tuna pizza is easy, you only need a few common pantry ingredients! Use up your pantry ingredients and make this simple tuna pizza with sweetcorn. Pizza Tuna Recipe shows you how to make your own pizza step by step with lots of photos. Tuna Fish Pizza - Pizza al Tonno Recipe with original Tips from Italy.

Steps to make Tuna pizza:
  1. Add flour, yeast and sugar to bowl and mix. Slowly add milk and water and mix then knead to form a dough.
  2. Add olive oil to dough and knead again. Leave to rise somewhere warm for around 30 mins.
  3. While the pizza dough is rising, prepare the sauce. Add oil to pan and fry onions and garlic until soft (5 mins or so) add tuna, chopped tomatoes, herbs and pepper to taste. Stir and simmer for around 20 mins on a low heat. Meanwhile, heat oven to 180 degrees.
  4. The dough should have roughly double in size. Knead again then stretch out onto a pizza tray - this is the fun part! You could also split the dough to make mini pizzas.
  5. Spread the cooked sauce evenly onto the dough.
  6. Top with grated cheese…
  7. Add your delicious toppings and bake for 20 mins! It’s so easy and is delicious cold too. Serve with jacket potatoes and green veg.

Tuna and Onion Pizza - a traditional topping for an authentic Italian pizza. Today I am sharing with you the recipe for one of my favourite topping: Tuna and Onion Pizza! Tuna is a very popular topping for pizza in Morocco. Try this version with veggies and olives, using homemade pizza dough and homemade pizza Moroccan Tuna Pizza With Vegetables and Olives. • Tuna and Corn Pizza is a popular type of pizza in Japan. It sounds strange to people outside Japan, but it is quite good, and it is definitely worth trying.

So that is going to wrap it up for this exceptional food tuna pizza recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!