Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, leftover chana dal sandwich. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Leftover chana dal sandwich is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Leftover chana dal sandwich is something which I have loved my whole life.
Here the leftover dal which I have used is mixed Chana dal and Toor dal but this practically any dal can be used. For kids, you can spread some cheese spread on the second slice of the bread before closing the sandwich. Now grill the sandwich on a pan with little oil and cut in cubes and serve.
To begin with this particular recipe, we must first prepare a few ingredients. You can have leftover chana dal sandwich using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Leftover chana dal sandwich:
- Prepare Cooked chana dal
- Prepare Bread
- Prepare 1 onion chopped
- Get 1 tomato chopped
- Take 2 green chillies
- Make ready to taste Salt
- Prepare 1/2 tsp Black pepper
It is perfect as a family & friends get-together snack. I made these Vegetarian Kebabs with the leftover Chana dal khichdi. If you are thinking that you have to make this khichdi first in order to make these vegan cutlets, then absolutely. Chana dal recipe - Simple, healthy, delicious and quick to make chana dal fry.
Instructions to make Leftover chana dal sandwich:
- Take a bowl add left over chana dal add onion and tomato, green chilli.
- Add salt, black pepper on it.
- Put mixture of dal on bread then put it on toaster.
- After 5 min Ur leftover chana dal Sandwich is ready. enjoy it
Dal is one of the most basic dish in a Indian meal. Chana dal recipe - Delicious, spicy and healthy dal recipe made with skinned split chickpeas, spices, onions and tomatoes. It goes well with rice or roti. Left Over Dal Paratha is a perfect recipe when you want to use your left over dal and you can have it during your breakfast or weekday dinners. Pack these delicious parathas for your lunch box with a raita and pickle.
So that’s going to wrap this up for this exceptional food leftover chana dal sandwich recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
