Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, stuffed green pepper taco with parma chip. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Stuffed green pepper taco with Parma chip is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Stuffed green pepper taco with Parma chip is something which I’ve loved my entire life. They are nice and they look wonderful.
Pound salt, pepper, garlic salt and flour. browned steak, add taco sauce, onion, diced green pepper, mushrooms and olives. They're loaded with seasoned ground beef, black beans They're filled with seasoned ground beef, black beans, and diced tomatoes. Top them with sour cream and even Doritos, Fritos, or Tortilla chips!
To begin with this recipe, we must first prepare a few ingredients. You can have stuffed green pepper taco with parma chip using 17 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Stuffed green pepper taco with Parma chip:
- Take 1/2 pound extra lean beef
- Get 6 green peppers (save 2 tops to dice)
- Prepare 2 bell peppers diced
- Make ready 1/4 diced red onion
- Get 1/2 diced jalapeño
- Make ready Cherry tomatoes (quartered)
- Take Rice cauliflower
- Take Minced garlic
- Get Ketchup
- Make ready Water
- Make ready Taco seasoning
- Prepare Cheddar cheese
- Take Parmesan cheese crisp
- Prepare 1 tbsp parmesan cheese
- Take 1 slice jalapeño
- Take Shredded cheddar cheese
- Make ready Bake at 350' until golden brown top sprinkle of shredded cheese
Paleo Newbie. · Here's what you need: oil, chicken breasts, red bell pepper, green bell pepper, yellow bell pepper, onion, salt, pepper, chili powder, cumin, garlic powder, milk, penne pasta, pepper jack cheese. Chicken Taco Stuffed Peppers. with pico de gallo and sour cream. In fact, with the taco-seasoned chicken and classic pico de gallo as innards, these peppers would sell faster than any seashells sold by the seashore by someone named Sally. Bell peppers stuffed with taco-seasoned ground beef and rice are easy enough to make for a weeknight dinner.
Instructions to make Stuffed green pepper taco with Parma chip:
- Cook ground beef
- Add Garlic, onion, bell peppers, tomatoes, jalapeño & ketchup
- Add rice cauliflower then taco seasoning with a little bit of water
- Cook until ready then stuff green peppers top with shredded cheese
- Put parmesan cheese on parchment paper then place fresh slice jalapeño and press down
- Baked at 350' until golden brown then top with a little bit shredded cheese…place in oven to melt
- Gently place Parma chip on top of green pepper taco and bake until green pepper is ready to eat
Sprinkle stuffed peppers with cheese and tortilla chips. In fact, most of the kick came from the cayenne pepper, so if you like a little less spice, I would recommend that you cut back a bit on the cayenne and/or make with green bell peppers. These Taco Stuffed Peppers are such an easy weeknight dinner that are packed with flavor! These come together fast and freeze great for perfect The color of bell pepper that you buy is completely up to you. Green tend to be less expensive, but also not as sweet and delicious in this recipe.
So that is going to wrap this up for this exceptional food stuffed green pepper taco with parma chip recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
