Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, egusi soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi Soup - Today I'm going to be showing you how to make Egusi soup since I made my last egg this would be a lot of you have been asking me to make.
Egusi soup is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Egusi soup is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook egusi soup using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Egusi soup:
- Prepare Grinded melon seed
- Get Ugwu leaf
- Take Uziza leaf
- Make ready Snail
- Make ready Smoked catfish
- Prepare Pepper
- Get Red oil
Ground Egusi seeds give this soup a unique color and flavor. If you can't find Egusi seeds, you can substitute pumpkin seeds. Any combination of crab, shrimp and smoked fish can be used in place of. Egusi soup is a culinary soup prepared with egusi seeds as a primary ingredient.
Steps to make Egusi soup:
- Fry your red oil real hot
- Add your sliced onion and grated pepper to fry
- In a bowl mix your melon with little quantity of water to make a paste and break one egg in to mould
- Add the mixture to the oil to fry
- Add your clean fish meat snail and all assorted
- Add salt and Maggi then then the veggies​
- Leave to simmer for 5 to 10mins. And there you go yummy…
Egusi seeds are the fat- and protein-rich seeds of certain cucurbitaceous (squash, melon, gourd) plants. Egusi soup is common and prevalent across Central Africa, and may be served atop rice. Quick, easy and healthier Egusi soup, made with lots of spinach. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. Find out how to cook egusi soup with this egusi soup recipe.
So that’s going to wrap this up for this special food egusi soup recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
