Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, thai-style stir fry noodle. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Salm every Here new n different style Noodles recipe. I am 💯 sure you have never taste this spaghetti recipe. it's is for Thai restaurant secret recipe do. Classic Thai stir-fried noodle dish made with glass noodles (also known as mung bean, cellophane or bean thread noodles).
Thai-style stir fry noodle is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Thai-style stir fry noodle is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook thai-style stir fry noodle using 9 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Thai-style stir fry noodle:
- Prepare Egg noodle (any kind you like)
- Prepare 1/2 tablespoon Sweet black soy sauce
- Prepare 1 tablespoon Soy sauce
- Prepare 2 tablespoon oyster sauce
- Prepare Baby corn, mangetout or any veggie you like
- Get King prawn, crab sticks, or meatball
- Take Oil
- Take 1 tablespoon chopped garlic
- Take 1 tablespoon sugar
Add the noodles and the stir-fry sauce and toss until well combined. Then toss through the chilli and spring. Pad Thai, as I mentioned earlier, is a Thai style stir-fry rice noodles. It's an extremely famous street food in Thailand.
Steps to make Thai-style stir fry noodle:
- Mix sweet soy sauce with egg noodle to make the noodle a bit black
- Warm oil in a stir-fri pan
- Put the garlic in the pan, stir fry it until it turns a bit brownish
- Add veggie into step 3 and stir fry only to heat it
- Add prawn and crab sticks, stir fry until the prawns are half cooked
- Put the noodle in step 1 in the pan
- Add soy sauce and sugar, stir fry until the ingredients are well mixed
- Use the spatula to push and rest the noodle at a side of the pan to make space, then crack an egg into the space
- Cover the egg with the noodle and wait for 5 secs
- Use the spatula to turn over the egg and spead it over the noodle and other ingredients
- Done!
Stir-fry means you're going to cook everything in a very short time. Cooking the meal will take you less time than preparing the ingredients, trust me. Flat noodle AKA Drunken noodles stir-fried with bell peppers, white onions, green beans, tomatoes, Thai basil and spicy chili paste. Stir-Fried choice of meat, cabbage, broccoli and carrot in special house garlic and pepper sauce. A native Thai woman made this for a Thai cooking class.
So that is going to wrap this up with this special food thai-style stir fry noodle recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!