Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, smothered beef burritos. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Smothered Beef Burritos is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Smothered Beef Burritos is something that I have loved my entire life. They’re nice and they look fantastic.
With these hearty burritos, smothered in enchilada sauce, you never have to choose a favorite! But tacos and burritos at home? I could seriously go for that every day.
To begin with this particular recipe, we have to first prepare a few components. You can cook smothered beef burritos using 19 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Smothered Beef Burritos:
- Take 1 package of flour tortillas
- Get 1 lb ground beef
- Make ready 1 cup diced white onion
- Make ready 2 cup shredded cheddar or colby jack cheese, divided
- Take 1/2 cup chopped fresh cilantro
- Make ready 1/2 cup chopped green onion
- Get 1 package of sour cream
- Make ready 1 package of taco seasoning
- Take 1 garlic salt to taste
- Take Sauce
- Make ready 1 tbsp olive oil
- Get 1 1/2 tablespoons of chili powder
- Get 1 tbsp flour
- Make ready 1 Can of tomato sauce
- Make ready 1 cup Beef broth
- Get 2 teaspoons of cumin or to taste ( I like lots)
- Prepare 1 1/2 tsp garlic powder
- Get 1 1/2 tsp onion powder
- Take 1 seasoned salt to taste
Instant Pot Beef Burritos are my new favorite Mexican-inspired meal! These large burritos are bursting with ground beef simmered in a homemade taco seasoning, smooth and creamy refried beans, and lots of melty cheese! When beef is done taste and add salt if needed. Heat up refried beans and put oven on broil.
Instructions to make Smothered Beef Burritos:
- Brown hamburger in saucepan adding the diced white onion then the taco seasoning and any additional salt. Taste as you go, add salt last.
- Set hamburger aside, cover and keep in warm over (not over 250°)
- Using the same hamburger pan heat olive oil on low-med heat. Add chili powder and flour wishing constantly for 1 minute.
- Add beef broth and tomato sauce and bring to a simmer.
- Add seasonings and simmer for 10 -15 minutes, sauce will reduce and thicken.
- Turn burner on high and fire roast the flour tortillas for a few seconds or till speckled (not too burnt) TIP: for electric stoves move the tortilla around on the burner quickly to heat it evenly and speckle it.
- Place hamburger and some cheese in tortilla, fold in ends and roll nice and snug.
- Smother with the sauce, sprinkle with remaining shredded cheese, top with cilantro, green onions, even shredded lettuce if you want then sour cream.
- ENJOY!
Sticking with my New Years resolution to simplify when possible, I have a easy peasy burrito recipe. Filled with seasoned ground beef, rice and beans, then topped with a spicy sauce and lots of cheese, these. While beef is browning, mix together in a small bowl, the chili powder, garlic powder, onion powder After beef is browned, sprinkle the seasoning mix over the beef and mix well. With these hearty baked burritos smothered in enchilada sauce, you never have to. Add stew meat, beef bouillon cubes, and enchilada sauce into slow cooker.
So that’s going to wrap this up with this exceptional food smothered beef burritos recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
