Shrimp and beef tostada
Shrimp and beef tostada

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, shrimp and beef tostada. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Crispy Oven Beef & Bean Tostadas Haiku: "Well I liked the beans but they were just from a can. Could be simplified." I followed the recipe submitter's notes for "if you like your ground beef a bit more spicy" and truthfully found that all of the seasoning didn't do a whole lot for us and that we had to add alot of. These easy Shrimp Tostadas are loaded with black beans, avocado, onions, tomatoes, and cilantro.

Shrimp and beef tostada is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Shrimp and beef tostada is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook shrimp and beef tostada using 20 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp and beef tostada:
  1. Take 1/2 lb shrimp
  2. Get 1 lb ground beef
  3. Get 5 flat tortilla shells
  4. Make ready 1/2 cup mexican sour cream
  5. Take 1 head of lettuce
  6. Make ready 1 tsp salt
  7. Get 1 tsp black pepper
  8. Make ready 1/2 tsp cayenne pepper
  9. Take 1/2 tsp ground cumin
  10. Take 3 garlic cloves minced
  11. Take 2 tbsp chopped parsley
  12. Take 4 tbsp olive oil
  13. Take 2 tsp a1 steak sauce
  14. Take 2 tsp soy sauce
  15. Take 1 tbsp lemon juice
  16. Take 1 avocado
  17. Get 1/4 cup cilantro
  18. Get 1/2 onion, chopped
  19. Prepare 1/2 tomato chopped
  20. Take 2 tsp beer

Roughly chop the shrimp and transfer to a bowl. Add the cucumber, tomato, avocado, red onion, lemon juice, lime juice, cilantro. In a large bowl, whisk together olive oil, lime juice, honey, garlic, paprika, and cayenne and season with salt. In a large skillet over medium heat. let me make you hungry by the pool /mukbang shrimp tostadas and beer.

Steps to make Shrimp and beef tostada:
  1. Add 2 tablespoons of olive oil to a pan, saute ground beef and add salt, pepper, cayenne pepper, cumin, garlic. Cook until ready
  2. Add 2 teaspoons of olive to pan, add the soy sauce, the a1 sauce, the lemon juice and the parsley flakes, cook until tender
  3. To make guac, mash avocado add garlic, salt, tomatoes, onions, garlic, beer
  4. Place the beef and the shrimp on the flat shell add the guacamole the lettuce and the Mexican sour cream
  5. Enjoy :)

Tostada de Ceviche de Camarones y Callos de Hacha. Raise the heat and bring the water to a boil again. Spread the mashed avocado mixture on the tostadas. Top with the shrimp, some sour cream and diced tomato, and the scallion greens. These Mini Shrimp Tostadas are delicious bite-size appetizers featuring shrimp and guacamole with a slightly spicy kick.

So that’s going to wrap it up for this exceptional food shrimp and beef tostada recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!