Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, stir fry in a hurry. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Stir fry in a hurry is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Stir fry in a hurry is something which I have loved my whole life. They’re nice and they look fantastic.
Migos - Stir Fry (on Sounds Like Friday Night). "Stir Fry" is the second single off Culture II. In the Pharrell-produced song, Migos drop fast food references and flaunt their success. This yummy quickie, still lets you feed the whole family!
To get started with this particular recipe, we have to prepare a few components. You can have stir fry in a hurry using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Stir fry in a hurry:
- Take 1/2 roast chicken (shredded)
- Take 2 medium carrots (diced)
- Prepare 1 medium red onion (diced)
- Get 1 small tin sweetcorn
- Make ready 3 cups full of rice
- Make ready Ginger paste
- Make ready Garlic paste
- Make ready Sesame oil
- Make ready Vegetable oil
- Get 5 spice seasoning
- Take Soy sauce
- Take Mild sweet chilli sauce
- Make ready Roasting juices if you have them (see jug in picture)
It is a more hands-on approach to food preparation than many other cooking styles, with near constant activity required, but many stir-fried meals are also ready in a matter of minutes. Stir frying (Chinese: 炒; pinyin: chǎo) is a Chinese cooking technique in which ingredients are fried in a small amount of very hot oil while being stirred in a wok. Stir-frying is a fast way to cook small pieces of food in a hot pan or wok. An authentic stir-fry is made in a wok, which is a bowl-shaped pan.
Instructions to make Stir fry in a hurry:
- Boil the rice according to packet instructions. Drain.
- Put the oils and pastes into a wok. Heat. Add the carrot and onion to soften. Then add the shredded chicken.
- Season this with the 5 spice powder, soy and a dash of sweet chilli sauce. When you are confident this has heated through properly then add the corn and rice. Stir. If you need to bulk out this meal add a few handfuls of frozen peas.
- Serve in bowls.
- I would never claim this as Chinese cooking, but it is a version of it that my family enjoys.
If you do not have a wok, you can use any large, shallow pan with a handle. A simple stir fry dish that goes perfect with rice or roti. This recipe is modified from My spicy Kitchen. A fantastic dish for all mushroom lovers. This recipe goes to the event "Dish it In a frying pan add oil and let it heat up.
So that is going to wrap it up for this special food stir fry in a hurry recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
