Kale Stir Fry
Kale Stir Fry

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, kale stir fry. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Stir Fried Kale. this link is to an external site that may or may not meet accessibility guidelines. It is really easy to do and very tasty. Ingredients: Small bunch of Kale A few pieces of garlic Fried Scallions.

Kale Stir Fry is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Kale Stir Fry is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook kale stir fry using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Kale Stir Fry:
  1. Prepare 2 Cups Chopped Kale
  2. Make ready 1 Onion chopped
  3. Prepare 1 Green chilli
  4. Make ready 1/2 tsp Mustard seeds
  5. Make ready 1 tsp Cumin seeds
  6. Get 1/4 tsp Hing
  7. Prepare 1/4 tsp Turmeric
  8. Prepare 1 tbsp Oil
  9. Make ready 2 tbsp Grated Coconut
  10. Get As needed Salt

Remove from heat and stir in soy sauce, sesame oil and pepper flakes. This chicken stir-fry with kale and mushrooms is a quick healthy one-pot meal! The stir fry sauce is so versatile that you can use it with any meat and/or vegetables in the fridge. This vegan Kale Chickpea Stir Fry with Miso Peanut Sauce is delicious, easy to make and can be paired up with veggies, rice, noodles or roasted sweet potato for a complete meal.

Steps to make Kale Stir Fry:
  1. Heat oil in pan once hot add mustard and cumin seeds. Once mustard splutter completely, add chopped onion. - - Once onion sauted add green chilli. Add turmeric and hing. Add salt.
  2. Now add chopped kale and saute for 3 to 5 minutes in low flame. - - Check salt and garnish with grated coconut.
  3. Serve hot with rice or roti.

To make the kale stir-fry, heat the olive oil in a large frying pan or wok over a medium heat. This Meatless Monday recipe for carrot and kale stir-fry is a great example! It's a simple dish, but the flavors are amazing. This is a pretty dish to serve for company or your family. Say goodbye to soft tofu and say hello to crispy fried perfection, served up with tender kale on a bed If you hate soft, spongy tofu, then this recipe is for you.

So that’s going to wrap this up for this exceptional food kale stir fry recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!