Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, flourless chocolate cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Flourless chocolate cake is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Flourless chocolate cake is something that I have loved my entire life.
This Flourless Chocolate Cake Recipe is rich and decadent. It's gluten free but you definitely wont miss the flour in this one. Rich, deep-dark flourless chocolate cake with chocolate-ganache glaze.
To get started with this recipe, we have to prepare a few ingredients. You can cook flourless chocolate cake using 6 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Flourless chocolate cake:
- Take 550 grams dark chocolate
- Take 250 grams butter
- Prepare 125 ml water
- Get 100 grams sugar
- Take 6 eggs
- Get 1/4 tsp salt
Whole eggs are whipped to a foam in a manner similar to a Génoise cake, using low heat from the melted chocolate to stabilize the protein matrix. Flourless chocolate cake (aka FCC) needs intense chocolate flavor and a balance of dense and light textures; and of course, you have to actually be able to make the darn thing work. Best way to see the texture of the cake i.e. moist, tender crumb but fudgey, not dense and mud cake like. This Flourless Chocolate Cake is truly a show-stopper.
Steps to make Flourless chocolate cake:
- preheat oven to 150°C
- boil the water and mix in error sugar
- melt the butter and the chocolate
- mix chocolate and water together
- slowly mix in eggs. one by one
- put one larger pot 1/2 filled with boiling water in the oven.
- on top if the water put a pot with chocolate batter
- bake for 40 minutes.
- chill overnight in the fridge
- enjoy!
The first step in this flourless chocolate cake recipe is combining the water, sugar and salt and heating it until the sugar and salt are dissolved. The BEST Flourless Chocolate Cake recipe. This simple, smooth and fudgy cake is sure to get rave reviews and is topped with a glaze, raspberries and powdered sugar. The best part about this flourless chocolate cake is that it doesn't require any flour alternatives. It's just the perfect cake that happens to have zero flour.
So that’s going to wrap it up with this special food flourless chocolate cake recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
