Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, asian chopped chicken salad. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Asian Chopped Chicken Salad is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Asian Chopped Chicken Salad is something that I have loved my entire life.
This Asian Chicken Chopped Salad recipe is packed with fresh ingredients and zesty chicken, and tossed with a creamy sesame ginger vinaigrette. (Well, all of the salad stuff. Full of crunchy good-for-you veggies and a dressing that is just the right amount of sweet and tangy, it totally hits the spot if you're having cravings for Asian food! This salad is perfect as a stand.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook asian chopped chicken salad using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Asian Chopped Chicken Salad:
- Make ready Salad:
- Prepare 1 package (16 oz) Healthy 8 Chopped Veggie Mix (red & green cabbage, carrots, broccoli, jicama, bell peppers, radishes, celery)
- Make ready 6 oz chicken breast, cooked and chopped
- Take 1/4 c sunflower seeds
- Get 1 T Sesame oil
- Take 1/4 c chopped fresh cilantro
- Get 1-2 limes
- Take Asian dressing:
- Take 3 T rice vinegar
- Take 1/4 tsp salt
- Make ready dash black pepper
How To Make Asian Chicken Chopped Salad. The chicken is is combined with chestnuts and cashews seasoned with hoisin, vinegar, Sriracha, soy sauce, and ginger. Rather than serving these Asian Chicken Lettuce Wraps as an appetizer, everything is served over a great big chopped salad! Asian Chopped Chicken Salad is prepared with grilled chicken, colorful veggies, and almonds, all tossed in a sesame ginger dressing.
Instructions to make Asian Chopped Chicken Salad:
- In small bowl, whisk together dressing ingredients.
- In large bowl, combine salad ingredients except limes.
- Cut limes and squeeze juice over salad mixture and toss.
- Pour dressing over salad, toss evenly and serve
When I made this Asian Chicken Salad, my girls helped out with the chopping. They get me all nervous when it comes to chopping so we only use a butter knife. This simple chopped Thai chicken salad has incredible flavors - peanut, lime, soy, chili, cilantro. Thai Chicken Salad Assembly: Toss the salad ingredients in a big bowl with a drizzle of peanut dressing so everything gets I love love peanut sauce & asian inspired dishes. This post may contain affiliate links, to find out more information read my privacy policy.
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