My Sausage, Mushrooms & Pepper Pasta Bake 😘
My Sausage, Mushrooms & Pepper Pasta Bake 😘

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, my sausage, mushrooms & pepper pasta bake 😘. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Creamy Mushrooms and Sausage is a family favorite Italian recipe! Or, serve it over a bowl of pasta. These mushrooms are perfect to serve at a party, and your guests will be raving about these!

My Sausage, Mushrooms & Pepper Pasta Bake 😘 is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. My Sausage, Mushrooms & Pepper Pasta Bake 😘 is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook my sausage, mushrooms & pepper pasta bake 😘 using 18 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make My Sausage, Mushrooms & Pepper Pasta Bake 😘:
  1. Prepare 250 g chestnut Mushrooms
  2. Get 4 Thick Beef Sausages fried to colour not cook through
  3. Take 1 tbls olive oil
  4. Make ready 1/2 medium onion
  5. Prepare 1 Garlic clove crushed
  6. Take 1 tbls Fresh Basil
  7. Prepare 1 dried Chicken Stock cube
  8. Prepare 2 cup boiling water mix chicken cube
  9. Get 1 green Sweet pepper
  10. Prepare 1 red sweet pepper
  11. Get 1/4 tsp Salt
  12. Get 1 tsp Cracked black peppercorns
  13. Get 3 cups Pasta twists
  14. Take 125 g Mozzarella Cheese Cheese
  15. Prepare 1 tbls Balsamic vinegar
  16. Take 1 tin crushed Tomatoes
  17. Take 1 tin Red Pepper Soup
  18. Prepare Some Fresh Parsley for Garnish

Sausage Stuffed Mushrooms are cheesy, savory, and so delicious! This easy, cheesy sausage stuffed mushroom recipe is the perfect appetizer for holidays, game day, or any special occasion. Mushroom caps are stuffed full of cheese, sausage, onion, and more to create the most amazing flavor! Place the mushrooms in a food processor and pulse until finely chopped.

Steps to make My Sausage, Mushrooms & Pepper Pasta Bake 😘:
  1. Colour the sausages then set aside cut them into chunky bites.
  2. Add the olive oil to the croc pot and heat up. Add the onions fry for 1 minute then add the mushrooms mix in and add the garlic stir and next add the cut up sausage simmer for 5 minutes then add the chicken stock, pepper soup and Tomatoes bring to the boil then simmer.
  3. Tomatoes, chicken stock and pasta
  4. Add the sweet peppers and the Pasta add salt and pepper basil.mix in. Then add the Basil mix in. Bring back to the boil.
  5. Add the lid and add the croc pot to a preheated oven 160°C for 30 minutes.
  6. Take out, add the mozzarella cheese mix in and Serve hot.

Wipe the saute pan clean and add the mushrooms. Season with ½ tsp salt and ½ tsp fresh thyme. Cook the mushrooms until all of the moisture has evaporated, stirring frequently. Lightly dust a clean work counter with flour. The breakfast sausage and mushrooms are cooked on the stovetop in the skillet, then the cheese is melted under broil in the oven.

So that’s going to wrap this up with this exceptional food my sausage, mushrooms & pepper pasta bake 😘 recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!