Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, my special fried rice. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
And fried rice can be soggy and tasteless if it's not done right. Here are my full instructions and tips (plus video) for making perfect fried rice. There was the annual homemade Christmas cake of course, and some special occasions called for a trifle with a Cadbury flake sprinkled on top, but for.
My special Fried rice is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. My special Fried rice is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook my special fried rice using 14 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make My special Fried rice:
- Make ready 1 1/2 cup parboiled rice
- Prepare 10 scotch bonnet
- Take 3 large size carrot
- Get 1/4 cup peas
- Make ready 1 green bell pepper
- Take 1 fried catfish
- Make ready 1 tattashe
- Make ready to taste Seasoning
- Get Pinch salt(optional)
- Get 1 large size diced onion
- Take 1 +1/4 cup oil
- Take Curry powder
- Make ready Ginger
- Make ready Garam masala
Put the fried rice in a bowl and serve. This article contains affiliate links, which means we may earn a small amount of money if a reader clicks through and makes a purchase. All our articles and reviews are written independently by the Netmums editorial team. Our easy and versatile special fried rice recipe can be made using leftovers and is perfect for special occasions.
Steps to make My special Fried rice:
- Here are all you need
- In a non stick pan,add oil +onion,allow it to saute then add parboiled rice
- Fry rice for 10+mins,until the rice start to fry and get more tinier,then add scotch bonnet nd chopped cooked carrot&peas
- Stir fry for 5 mins and add seasoning&all the spices nd mix,fry for 4 more mins
- Add green bell paper nd fry for 1 more mins and boom u have one of the best fried rice ever
- In a pan add little oil nd onion,nd add little scotch bonnet,1 seasoning to taste nd add ur fish,stir fry till it gets all the onions nd pepper on it
- And boom serveee with chilled homemade orange drink😍
An Indonesian style fried rice made with short-cut Nasi Goreng paste. Enjoy Nasi Goreng on its own or as part of a larger meal. Enjoy Asian cuisine at home with this delicious special fried rice recipe! House Special Fried Rice loaded with shrimp, meat, and veggies for a tasty one-pot meal. Learn how to make a restaurant-worthy homemade version using one Although making fried rice is pretty straightforward, this recipe requires a little more involved cooking process which makes it extra special.
So that is going to wrap it up for this special food my special fried rice recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
