My Best Baked Buttered Pork Chops
My Best Baked Buttered Pork Chops

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, my best baked buttered pork chops. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

My Best Baked Buttered Pork Chops is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. My Best Baked Buttered Pork Chops is something which I have loved my whole life. They are nice and they look wonderful.

Easy baked pork chops with four ingredients: bone-in chops, dry rub, butter and thyme. This is one of the best baked pork chop recipes ever, so tender! To get tender oven baked pork chops with juicy meat, you need to know how long to bake, at what temperature and the baking time.

To get started with this particular recipe, we must prepare a few ingredients. You can have my best baked buttered pork chops using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My Best Baked Buttered Pork Chops:
  1. Make ready 4 pork chops
  2. Make ready 2 tbsp butter cut into 4 equal slices
  3. Get 3/4 tsp chili powder
  4. Make ready 3/4 tsp paprika
  5. Get 1/2 cup brown sugar
  6. Make ready 1 tbsp salt
  7. Get 1 tbsp garlic powder
  8. Prepare 1/2 tsp dried thyme

This oven-baked method will ensure your pork has a delicious crust and a perfectly cooked interior. Just follow these simple rules and prepare yourself to reconsider everything Your pork chops will stay good for a few days in the fridge. Reheat with a little more butter to help bring back their juiciness! Baked Pork Chops Ingredients: Pork Chops chopped onion Salt Ground Black Pepper Thyme Sliced Fresh Garlic Melted Butter Please subscribe to our channel to.

Steps to make My Best Baked Buttered Pork Chops:
  1. Pre heat oven to 425 degrees.
  2. Mix dry rub ingredients (brown sugar, chili powder, paprika, salt and garlic powder) together in a bowl.(For those that don't know how to convert ¾ tsp; it's ¼ tsp and ½ tsp.)😁 Lay pork chops on a cutting board, rub 1/2 dry rub on side facing up.
  3. Flip over allowing excess to fall off and rub remaining rub on other side.
  4. Put coated pork chops on baking sheet.
  5. Slice butter into 4 equal sized pieces and lay on top of each chop. Sprinkle with thyme.
  6. Bake for 12 minutes, then let rest on pan for 5-10 minutes to maintain juiciness.

My family loves pork chops in batter. I cook these chops very quickly. Propose a recipe for this delicious dish. Свернуть Ещё. Garlic-seasoned baked pork chops are a quick and easy weeknight meal the whole family will be requesting. This is a delicious pork chop recipe that cuts out all the grease from frying them in a pan.

So that’s going to wrap this up for this special food my best baked buttered pork chops recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!