Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, maple baked pork chops. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Maple Baked Pork Chops is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Maple Baked Pork Chops is something which I’ve loved my entire life. They are fine and they look fantastic.
Pork chops are sometimes a little dry to me, but these are cooked just right and are so tender and moist. This recipe for Baked Maple Pork Chops is a Tips for making these maple pork chops: The secret to these pork chops is to sear them before they bake. Do not overbake or the chops will be tough.
To begin with this recipe, we must first prepare a few ingredients. You can cook maple baked pork chops using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Maple Baked Pork Chops:
- Get 2 boneless pork chops
- Make ready 2 tbsp maple syrup
- Make ready 1 tbsp pumpkin pie seasoning
- Prepare 1 pinch salt and white pepper
- Prepare 1 vegetable oil; as needed
Tender, juicy, bone-in glazed pork chops are seared and coated in a lip-smacking maple balsamic vinegar sauce. Even though these pork chops are bone-in, they still cook pretty quickly. First of all mix the olive oil with the lemon juice, then place the pork chops in the roasting tin with the chopped onion tucked amongst them. Baked Chicken or Pork Chops with Chipotle Maple Barbecue Sauce.
Instructions to make Maple Baked Pork Chops:
- Toss chops with enough oil to cover. Season with dried spices. Bake at 350° for approximately 10-15 minutes or until desired doneness. Glaze chops with syrup during last few minutes of cooking process.
- Variations; Malt vinegar, honey, 5 spice, basil, brown sugar, scallion, chives, flavored syrups, nutmeg, cinnamon, clove
Today we're making oven-baked chicken and pork chops (not that the two go together, but I wanted to experiment with both kinds of meat using this new sauce - I'm not going to make any recommendations to you without. Serve pork chops immediately, topped with apple mixture, garnished with parsley, if desired. Made this tonight for my family and they loved it. I thought the apples we're going to be too sweet with the brown sugar and maple syrup, but instead they were tangy, probably. A great, simple dish of pork chops, seared and then finished in the oven with a maple syrup-vinegar-Worcestershire sauce gravy, which gives the pork a Remove the chops from the pan and place into a high-sided baking dish or roasting pan. (If your pork chops are very thin and have cooked through.
So that is going to wrap it up with this special food maple baked pork chops recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
