Baked Plaice
Baked Plaice

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, baked plaice. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

A no-fuss white fish dish with minimal prep, all baked in one tray with new potatoes, juicy tomatoes and tender asparagus. Prepare fish easily in our Energy anti-stick fish pan! Rub a tablespoon of the butter over the plaice and season with salt.

Baked Plaice is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Baked Plaice is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook baked plaice using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Baked Plaice:
  1. Take 2 medium plaice
  2. Prepare 1 generous amount of butter, cut into small chunks
  3. Get Drizzle of olive oil
  4. Make ready 3 Bay leaves
  5. Make ready 6 sprigs fresh thyme
  6. Make ready to taste Ground black pepper
  7. Make ready to taste Garlic granules,
  8. Make ready to taste Salt
  9. Get to taste Chilli flakes
  10. Prepare 2 tomatos, cut into wedges

Rinse plaice fillet and cut into stripes. Fold the fish fillets into neat bundles and place on top of the bok choi. Oven-baked Plaice with a Parmesan Crust. Delia's Oven-baked Plaice with a Parmesan Crust recipe.

Steps to make Baked Plaice:
  1. Turn oven to 180c. Rinse the plaice under water then pat dry with kitchen paper. With a sharp knife make a few slits on the skin.
  2. Put the fish skin side up into an oven proof dish then add add the herbs, seasoning then the rest of the fresh ingredients and lastly drizzle with olive oil.
  3. Bake for 25-30 minutes. The skin should be slightly crispy and the meat should come of the bone easily. Best served with boiled baby new potatoes and a salad.

This works superbly well with plaice fillets, but sole would be excellent, or thicker fish fillets. A gorgeous salad with seasonal papaya, baked plaice, fresh rocket & creamy feta, made in under half an hour. See more seasonal recipes at Tesco Real Food. Season the plaice on both sides with salt & pepper. I served it this time with some cabbage on the side.

So that is going to wrap it up for this special food baked plaice recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!