Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, baked fish fillet. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Baked Fish Fillet is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Baked Fish Fillet is something that I’ve loved my entire life. They’re nice and they look fantastic.
Baking fish fillets is the easiest way to ensure a tender, flaky entrée that maintains its flavor and doesn't dry out. Mix up a lemon-butter mixture, drizzle it on, and pop into the oven. Mackerel fillets are coated with butter, lemon juice, and paprika in this quick and easy baked fish dinner you can vary with other fish.
To get started with this recipe, we have to prepare a few components. You can have baked fish fillet using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Baked Fish Fillet:
- Prepare 1 Pound Catfish Fillet
- Take 1/2 Teaspoon Turmeric Powder
- Get 1/2 Teaspoon Chilli Powder
- Take Pinch Fenugreek seed Powder
- Get salt
- Get 1 Teaspoon Olive Oil
- Prepare 1 Clove Garlic , finely chopped
- Make ready 1/4 Cup Corn Bread Yellow Meal or Crumbs
- Prepare 1 Tablespoon Corn Flour
- Prepare 1/2 Teaspoon Basil Leaves , dried
Coconut baked fish fillets were born. You can use tilapia or any mild white fish fillet. Here's my recipe for Crispy Coconut Baked Fish Fillets with Coconut-Cilantro Sauce This breadcrumb crusted baked fish fillet is simple and easy using frozen fish and simple ingredients you probably have in your pantry like breadcrumbs. Directions Dredge each fish fillet in the egg mixture, followed by the breadcrumb mixture, until well-coated.
Steps to make Baked Fish Fillet:
- Wash the fish and cut into small pieces. Combine rest of the ingredients and marinate the fish for a few hours. In a plate, mix the ingredients for coating and dip the marinated fish pieces one by one. Arrange the flour-coated fish in a baking tray and drizzle few drops of oil on top of each fish.
- Pre heat the oven to 375 degree F and bake the fish for 15 minutes. Take the tray out of the oven and turn the fish pieces and drizzle few drops oil on top of each piece. Bake for another 10 minutes. Serve it with a dip or Salad.
- Note: 1.Baking time might vary depending on the fish and the oven, so keep checking.2.Please do alter the quantity of chili powder as per your spice tolerance level.
Turn fish over and baste with lemon juice and wine. I think that this simple Baked Swai Fillet is something that you should try for many reasons. The first reason will be the taste, it is not that overpowering, unlike other types fish, while the smell is not too. Fillet of Dorado fish baked with vegetables on white plate. Fish dish - fried fish fillet with baked potatoes and vegetables.
So that’s going to wrap it up with this exceptional food baked fish fillet recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
