Baked Salmon with Mayonnaise and Cheese
Baked Salmon with Mayonnaise and Cheese

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, baked salmon with mayonnaise and cheese. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Baked Salmon with Mayonnaise and Cheese is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Baked Salmon with Mayonnaise and Cheese is something that I have loved my entire life.

Baked Salmon Cakes with Homemade Tartar Sauce Gluten FreeA Dish of Baked Salmon with Mayo (Parmesan & Herb Crusted)myhMy Heavenly Recipes. mayonnaise, Parmesan cheese, fresh parsley, chopped, Atlantic. For today's video Daddy Erik is going to share to us his recipe. Its super easy and for the kids, it's the best!

To begin with this recipe, we have to first prepare a few components. You can cook baked salmon with mayonnaise and cheese using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Baked Salmon with Mayonnaise and Cheese:
  1. Get 2 pieces Fresh salmon filets
  2. Take 1/4 small head Cabbage
  3. Take 1 Cheese
  4. Make ready 1 Japanese mayonnaise
  5. Prepare 1 Salt and pepper

I had baked salmon at a friend's house recently. (She is an Alaskan native and had some salmon she brought back from vacation. Yummy) She spread mayo and some seasonings on the fish then baked it. I had never heard of that before, but it was really good. I came up with my own twist using that idea.

Steps to make Baked Salmon with Mayonnaise and Cheese:
  1. Wash and julienne the cabbage. Mix with a bit of mayonnaise, salt, and pepper.
  2. Remove bones from the salmon, slice horizontally. Sprinkle both sides with salt and pepper.
  3. Layer a lot of cabbage on a heatproof bowl, lay the salmon, spread mayonnaise, then sprinkle with cheese. Bake in a pre-heated toaster oven for 7-8 minutes, and it's done.

Once you make this souped-up mayo for this baked salmon, you'll find yourself making it for just about everything. Place the salmon on an oiled baking sheet, then divide the mayonnaise between. In a bowl mix mayonnaise with garlic, onion powder, dill and salt until completely integrated. In a tray, place the salmon, season with salt and pepper. With the help of a spoon cover the salmon with the mayonnaise mixture and sprinkle with ground bread and Parmesan cheese.

So that’s going to wrap this up with this special food baked salmon with mayonnaise and cheese recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!