Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, healthy dal palak, cabbage sabji,roti,rice and salad. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Spicy Cabbage Salad with Tomatoes, Radishes, and Celery (Puerto Rican Cabbage Salad)Kalyn's Kitchen. Palak sabji recipe is a basic sabji recipe made with spinach or palak leaves and is a very quick and simple recipe for beginners to eat with rotis or rice. Palak or spinach has got huge health benefits and making it in any form is very healthy and there are many varieties of palak recipes that can be.
Healthy dal palak, cabbage sabji,roti,rice and salad is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Healthy dal palak, cabbage sabji,roti,rice and salad is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have healthy dal palak, cabbage sabji,roti,rice and salad using 24 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Healthy dal palak, cabbage sabji,roti,rice and salad:
- Get 500 gm cabbage sliced
- Make ready 2 tsp garlic paste
- Make ready 3 chopped tomato
- Get 1 tsp red chilli powder
- Take 1 tsp turmeric powder
- Take 1 tsp coriander powder
- Prepare 1 tsp jeera
- Take 1 tsp garam masala
- Get 2 tbsp oil
- Make ready to taste Salt
- Get 1 tsp black pepper powder
- Make ready Dal palak
- Get 1cup arhar dal
- Prepare 1/2 cup chopped palak
- Make ready 1 tsp turmeric powder
- Prepare 1 tsp jeera
- Take 2 tbsp ghee
- Make ready 1 chopped green chilli
- Take 1 chopped onion
- Make ready 2 chopped tomato
- Take to taste Salt
- Take 1 tsp garlic paste
- Get Water
- Make ready 1/2 tsp hing
Subscribe and Get regular Updates: https Share your comments & feedback on Dal palak with us. Palak Dal is a healthy and simple dal with the goodness of spinach which can be served for your Serve Palak Dal along with Bharli Bhendi, Boondi Raita and Phulka for an everyday meal. With few simple ingredients, we can make it at home easily and it can be served with roti, paratha, rice during. I like this healthy Dal Palak Recipe.
Instructions to make Healthy dal palak, cabbage sabji,roti,rice and salad:
- Cabbage sabji=Heat oil in a pan add jeera, garlic paste saute for 1 minutes now add cabbage sliced add salt cover with a lid and cook for 2 minutes in a low flame open the lid now add all masala and mix it well and cover again and cook now add chopped tomato cook for 5 minutes now cabbage sabji is ready to serve
- Dal palak=Wash a dal and put in pressure cooker and add water,salt and turmeric powder now add washed chopped palak put in it cover lid pressure cook until 2 whistles as the steam subsides open lid carefully check if dal is cooked
- Heat oil in a kadhai add jeera and hing now add garlic, green chilli now add onion and saute for 2 minutes then add tomatoes and mix well and add little salt cover and cook for 2 minutes open lid and mix it well now add dal palak in it now dal palak in ready to serve
- Dal palak, cabbage sabji serve with roti,rice and salad
This recipe will help you in living longer. Dal Palak is an Indian dish mostly eaten during lunch. It goes well with plain rice, but it can also be eaten with roti. You should try this Dal Palak recipe. Dal palak is a simple recipe of cooked lentils mixed with spinach leaves and mildly seasoned.
So that’s going to wrap this up for this special food healthy dal palak, cabbage sabji,roti,rice and salad recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
