Slow Cooker Breakfast
Slow Cooker Breakfast

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, slow cooker breakfast. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Slow Cooker Breakfast is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Slow Cooker Breakfast is something which I have loved my entire life. They’re fine and they look fantastic.

Slow cooker breakfast casseroles are culinary superheroes; they work through the night to save the day. This version treats you to a totally satisfying breakfast, inspired by a classic sausage, egg. With a classic slow cooker, the possibilities are endless—they can make everything from savory stews to sweet desserts.

To begin with this recipe, we have to first prepare a few components. You can have slow cooker breakfast using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Breakfast:
  1. Get 2 packages sausage links (12ounces each)
  2. Get 1 refrigerated shredded hash browns (20 ounces)
  3. Prepare 1 cup chopped green onions
  4. Take 1 sweet red bell pepper, chopped
  5. Prepare 1 can diced mild green chilies (4 ounce)
  6. Get 1 1/2 cup shredded cheddar cheese
  7. Take 12 eggs
  8. Take 1 cup milk
  9. Get 1/4 tsp salt
  10. Prepare 1/8 tsp pepper

Breakfast made in a slow cooker is like bringing a blanket to the table. It is full of warmth and With the help of your slow cooker, you can have a delicious breakfast waiting for you when you wake up. Tasty breakfast recipes for the slow cooker. Serve a hot breakfast any day of the week with these easy slow-cooker breakfast recipes.

Steps to make Slow Cooker Breakfast:
  1. Cook sausage according to package; cut into 1/4 inch slices, set aside
  2. In a bowl combine green onions, red pepper, chilies; set aside.
  3. Spray the interior of a 5-6 quart slow cooker with veg. cooking spray. Layer one third of hash browns, green onion mixture and sausage and cheese into crock. Repeat layers twice.
  4. In a bowl, beat eggs, milk, salt and pepper, pour over layered ingredents.
  5. Cover and cook on low for 7-8 hours or until themometer inserted in center reads 160°F. Serve.
  6. Cooking this over night makes a great ready meal in the morning. Also makes great breakfast burritos. You can add any meats you wish.

Slow-Cooker Pulled Pork Biscuit Breakfast Casserole. Most slow cooker dishes can sit on the "keep warm" setting for quite a while, but once the eggs are cooked, you should serve it right away. Slow Cooker Apple French Toast Casserole is one of those slow cooker breakfast casserole recipes that's perfect for fall! This casserole couldn't be better, packed with apples, pecans, walnuts. Slow Cooker Breakfast and Sweet Pepper Hash

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