Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, baked salmon with caramelized onions. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Salmon fillets are marinated with a spice paste and finished with caramelized onions in this quick and easy dish. I baked my salmon in the oven and used sliced onions rather than minced. It's great served with wild rice pilaf and broccoli.
Baked Salmon with Caramelized Onions is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Baked Salmon with Caramelized Onions is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have baked salmon with caramelized onions using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Baked Salmon with Caramelized Onions:
- Take 1 lb Salmon fillets
- Take 1 large Onion
- Make ready 1 1/2 tsp Black pepper
- Prepare 1/2 tsp Paprika
- Prepare 3 clove Garlic
- Get 1/4 tsp Cayenne pepper
- Prepare 1/2 tsp Onion powder
- Prepare 1/4 tsp Salt
- Get 1 tbsp Dijon mustard
- Make ready 1 tbsp Brown sugar
- Prepare 1 tbsp Olive oil
Spread a thin layer of onion half-rings on the parchment paper to create a bed for the salmon to sit on. The simplicity of grilling the salmon on a griddle with just a light sprinkling of salt brings out its natural flavor. Pairing the salmon with caramelized onions turns the dish into a sumptuous. Trim salmon tail and cut off the fins.
Instructions to make Baked Salmon with Caramelized Onions:
- Combine pepper, salt, paprika, cayenne, onion powder, garlic, sugar, mustard, and olive oil. This should make a thick paste.
- Spread mixture over salmon and let sit for an hour or so
- Chop onion. Heat olive oil in a pan and add onion. Cook until golden & caramelized. Set aside.
- Preheat oven to 400. Bake salmon for approx 20 mins. I sometimes add a little maple syrup to the bottom of the pan before baking. Make sure to put down non stick foil if you do this for easier cleanup
- Spread caramelized onions generously over the top of the salmon. Serve.
Pat dry inside and out with kitchen paper. Scatter a handful of herbs and lemongrass over foil, then sit salmon on top. Tuck caramelised lemon, herbs and garlic around and inside fish, splash. This delicious recipe for Crockpot Salmon with Caramelized Onions and Carrots is perfect for entertaining or for the holidays. If you like mustard, stir some in after you remove the salmon and before removing the onion mixture.
So that is going to wrap it up for this special food baked salmon with caramelized onions recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
