Grilled fish
Grilled fish

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, grilled fish. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Grilled fish is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Grilled fish is something which I’ve loved my whole life.

We aren't big seafood eaters, but a friend made this grilled fish for us, and we couldn't believe how wonderful it was! I love making it for guests because it's simple, looks lovely and tastes restaurant-worthy. —Beth Cooper, Columbus, Ohio Konkani Grilled Fish. Coated with konkani masala and a hint of cinnamon, you will just love this recipe.

To get started with this recipe, we must first prepare a few ingredients. You can cook grilled fish using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Grilled fish:
  1. Take Catfish
  2. Make ready Onion
  3. Take Chilli sauce
  4. Make ready Soy sauce
  5. Make ready Spices
  6. Make ready Maggi
  7. Prepare Mayonnaise
  8. Make ready Butter

It's also just the thing to make when you don't know what else to cook. Grilled Fish Taco Burrito Bowls Way better than standing in line at Chipotle. Get the recipe from Cooking and Beer. The easiest method of all is to grill your fish on a plank.

Instructions to make Grilled fish:
  1. Mix all the ingredients together in a bowl.
  2. Add the fish, marinate for half an hour.
  3. Grill in a microwave to achieve the juice and watery contents, sweet n tasty.

A plank is simply a slab of wood, usually cedar, but sometimes oak, maple, cherry or apple. After soaking the plank for a couple of hours, simply brush the top with oil, lay it on the hot grill grate and place the fish on top. However, when grilling a flaky white fish, I recommend using a fish-specific grilling piece or separating the fish from the grill on a piece of aluminum foil. Otherwise, the fish will break apart and fall into your grill. The grilled fish and fresh salsa are terrific when served with grilled corn and margaritas.

So that is going to wrap it up for this special food grilled fish recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!