Simple Chocolate Cake Recipe
Simple Chocolate Cake Recipe

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, simple chocolate cake recipe. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Simple Chocolate Cake Recipe is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Simple Chocolate Cake Recipe is something that I have loved my whole life. They’re nice and they look wonderful.

This recipe is an easy chocolate cake recipe which is moist and dense. this is a quick recipe even beginners can do easily. Simple Chocolate Cake Recipe & Video. A layered Chocolate Cake never goes out of style.

To get started with this particular recipe, we must prepare a few ingredients. You can cook simple chocolate cake recipe using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Simple Chocolate Cake Recipe:
  1. Make ready 115 g plain chocolate, chopped into Small pieces
  2. Take 3 lt milk
  3. Get 150 g unsalted butter or margarine, softened
  4. Make ready 150 g sugar
  5. Prepare 3 eggs
  6. Prepare 200 g aising flour
  7. Get 1 tbsp cocoa Powder
  8. Take Icing sugar and cocoa powder, for dusting
  9. Make ready 1 quantity Chocolate Buttercream, for the filling

Usually any medium to large size egg is fine. If the eggs are extremely small, use the double the amount the recipe calls for. Our best chocolate cake recipe is ridiculously easy to bake. It's also moist, dark, and covered in chocolate ganache.

Instructions to make Simple Chocolate Cake Recipe:
  1. Preheat oven to 180C / 350F / Gas 4. Grease two 18 cm/7 in round sandwich cake tins and line the base of each with non-stick baking paper. Select a small saucepan and a heatproof bowl that will fit over it. Place the chocolate and the milk in the bowl. Bring a small saucepan of water to just blow simmering point. Place the bowl containing the chocolate mixture on top. Leave for about 5 minutes, until the chocolate softens, then stir until smooth.
  2. Cream the butter or margarine with the sugar in a mixing bowl until pale and fluffy. Add the eggs one at a time, beating well after each addition. Stir in the chocolate mixture until well combined.
  3. Sift the and coca over the mixture and fold in with a metal spoon until evenly mixed. Scrape into the prepared tins, smooth level and bake for 35 -40 minutes or until well risen and firm. Turn out on to wire racks to cool.
  4. Sandwich the cake layers together with a thick, even layer of chocolate buttercream. Dust with a mixture of icing sugar and cocoa just before serving.

Perfect for birthdays, this is a foolproof and really easy chocolate cake recipe. Love chocolate and rich, gooey chocolate cake? Try one of our ideas for all occasions, including triple chocolate caramel, flourless truffle and Try our easy chocolate fudge cake. Super simple and quick to make, this gooey chocolate cake number is perfect for when you need to bake a. This basic and simple chocolate cake recipe is very easy to make and doesn't even require a mixer.

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