Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, spicy baked salmon. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
This spicy baked salmon tastes just as good cold as it does warm, and would be a great dish to make ahead and serve at room temperature with salad to guests. Spicy Baked Salmon recipe: Since we discovered this way to cook salmon, we haven't had it any other way! Salmon fillets are baked with a delicious garlic and mustard paste.
Spicy Baked Salmon is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Spicy Baked Salmon is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook spicy baked salmon using 21 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Baked Salmon:
- Take Baking Sauce
- Get 1 tsp salt
- Take 1/4 tsp pepper
- Take 20 grams coconut sugar
- Prepare 3 cloves garlic
- Prepare 2 cloves shallot
- Take 3 cayenne pepper
- Get 2 red chilli
- Prepare 1 tsp dried basil
- Prepare Zest from 1 lemon
- Prepare 1/2 lemon juice
- Make ready 1 couple sprigs parsley
- Get 25 ml water
- Prepare 40 grams butter
- Make ready Other
- Get Fresh salmon
- Take Broccoli
- Make ready Button mushroom
- Prepare Extra salt and pepper
- Take Rice
- Make ready 40 grams butter
This spicy honey baked salmon is the perfect baked salmon in foil. It is one of the best salmon recipes ever! The salmon is juicy, moist, and flakes nicely. This is my favorite sweet and spicy baked salmon recipe.
Instructions to make Spicy Baked Salmon:
- Blend salt, pepper, garlic, shallot, cayenne pepper, chilli, dried basil, lemon zest, lemon juice, and parsley with a little help from the water in a food processor until everything turn to paste
- Melt the butter on low-medium heat, add the chilli paste. Cook for about 3-4 minutes.
- Preheat the oven to 200 degree Celsius and prepare the broccoli and the mushroom
- Cut the broccoli and the mushroom into similar size so that they will be cooked at the same time. Season with salt and pepper. Cook in the oven for 15 minutes
- Line a baking pan with aluminum foil. Place the salmon on top of it, marinade with the chilli sauce, wrap with the foil, let sit for 15 minutes
- Cook the salmon in the oven for 10-15 minutes
- After the rice is cooked, mix with the butter while it still hot
- Plate the rice, the broccoli, and the mushroom. Finish with the salmon on top
This salmon is full flavored and has the perfect balance of being slightly sweet and slightly spicy, just the way we like it around here. Baked salmon in foil - an Indian-style spicy oven baked chilli salmon recipe that's a prefect weeknight dinner dish for the busy cook. Oven Baked Salmon - moist and flaky highly seasoned salmon fillets with a lemony and spicy kick. A perfect easy weeknight meal for busy folks or as a low-carb go-to Lenten meal. There are many ways to bake salmon.
So that is going to wrap this up for this special food spicy baked salmon recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
