Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, stylish wake da shinkafa recipe by runas kitchen. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Stylish wake da shinkafa Recipe By RuNas Kitchen is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Stylish wake da shinkafa Recipe By RuNas Kitchen is something that I’ve loved my entire life. They are nice and they look wonderful.
Shinkafa, alayyahu, wake, albasa, attaruhu, tubatir, tafanuwa, maggi, curry, mai, manja, nama. To da farkoh zaki dafa shinkafa wadda zakici miyan dashi. Da farkoh zakiyi blending Attaruhu da tumatir dinki saiki zuba a tukunya kikawo albasa ma kizuba kidora a wuta kisa manja da kayan.
To begin with this recipe, we must prepare a few ingredients. You can have stylish wake da shinkafa recipe by runas kitchen using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Stylish wake da shinkafa Recipe By RuNas Kitchen:
- Make ready Wake
- Make ready Shikenan
- Make ready Attaruhu
- Take Albasa
- Make ready Cabbage
- Prepare Kifi tarwada (catfish)
- Make ready Maggi
- Make ready Spices
- Make ready Mai
- Prepare Ruwa
- Make ready Ginger
- Get Garlic
It is typically prepared using non parboiled white rice. It can also be prepared using rice flour, but this recipe shows the traditional method of using rice. Tuwo shinkafa (Tuwon shinkafa) is a rice meal, popular in the northern parts of Nigeria. See how to Tuwo shinkafa is usually prepared from scratch with short grain rice (local rice), but it can also be Wet your hands, mold into balls and enjoy with Miyan Wake, Miyan Taushe , Miyan Zogale, Miyan.
Instructions to make Stylish wake da shinkafa Recipe By RuNas Kitchen:
- Da farkoh kigyara waken ki kizuba a tukunya kiyanka yar albasa akai kizuba ruwa idan ya dashi ki wanke shikafa kizuba idan tayi tacewa shikenan kitace kimaida ya turara idan yayi kikashe shikenan
- Kidaukoh kifinki kiwanke sosai kisa a kwando ya tsane kishafa masa kayan kanshi da maggi kisoya sama sama ki ajye a gefe
- Attaruhu dama kinyi blending kinyanka albasa da cabbage kinwanke to saiki daukoh tukunya kizuba attaruhu da albasa da mai kadan kidan soya kidaukoh ginger da garlic dinki kizuba maggi sauran spices duk kizuba saiki dan zuba ruwa kadan san nan Ki kawo kifinki kizuba ta tafaso to idan kikaga tayi saiki kashe wutan saiki daukoh cabbage dinnan kizuba saiki rufe kibashi 5m sai aci da shinkafa da waken
- ✍🏻Written by - Rukayya m jamil - *Mrs Nasir * - CEO - 👩🍳RuNas Kitchen👩🍳
This is simply rice cooked down till it becomes soggy, and it is mashed to form a soft starchy doughy paste. Dooney's Kitchen has been nominated for 'Food Blog of the Year' for the Nigerian Blog Awards. I know eh, talk about some miyan taushe da mass. Kai I want to go home! Ki jajjaga tarugu hade da gyadar amaro da maggi ki juye a kan turaren.
So that’s going to wrap this up for this exceptional food stylish wake da shinkafa recipe by runas kitchen recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
