Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, low carb | chinese chicken cabbage salad. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
LOW CARB
To begin with this recipe, we must first prepare a few ingredients. You can have low carb | chinese chicken cabbage salad using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make LOW CARB | Chinese Chicken Cabbage Salad:
- Prepare 2 cup Chicken Breast | cooked & shredded
- Take 2 cup Red Cabbage | shredded
- Prepare 2 cup Green Cabbage | shredded
- Take 4 Green Onions | sliced
- Take 1/2 cup Almonds | slivered
- Take 2 tbsp Sesame Seeds | toasted
- Get Dressing
- Get 1/4 cup Grape or Flax Seed Oil
- Prepare 1/4 cup Vinegar
- Make ready 2 tbsp Sugar
- Prepare 1 tsp Salt
- Get 1/2 tsp Ginger
- Prepare 1/2 tsp Black Pepper
- Get 1/2 tsp Onion Powder
- Prepare 1/2 tsp Garlic Powder
- Make ready Baby Spring Salad Mix
Expert: Gen Anderson Contact: www.gensguiltlessgourmet.com Bio: Gen Anderson produces and hosts the. Your daily values may be higher or lower depending on. The hero of this Chinese Chicken Salad is the Asian Dressing. It can make any bowl of fresh greens devilishly moreish!
Instructions to make LOW CARB | Chinese Chicken Cabbage Salad:
- Toss all of the salad ingredients together in a large bowl.
- In a separate bowl, whisk together the dressing ingredients.
- Pour dressing over salad and toss until well coated.
- Refrigerate for two hours.
- Serve chilled over Baby Spring Salad Mix.
Keyword: chicken and cabbage, chicken thigh recipes, low-carb cabbage. This low carb chicken salad is a summer staple for us, but we do eat it all year long. It's hard to resist since I load it up with all kinds of goodies. Low carb tortillas make a great wrap. I usually choose to serve my keto chicken salad in a lettuce wrap.
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