Zucchini and tomato salad a macedonian rice, tuna
Zucchini and tomato salad a macedonian rice, tuna

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, zucchini and tomato salad a macedonian rice, tuna. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

This is one of my adopted recipe. It stands as it is written. It is a great recipe for summer months when we have an abundance of zucchini and tomatoes.

Zucchini and tomato salad a macedonian rice, tuna is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Zucchini and tomato salad a macedonian rice, tuna is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook zucchini and tomato salad a macedonian rice, tuna using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Zucchini and tomato salad a macedonian rice, tuna:
  1. Prepare 1 zucchini
  2. Prepare 1 tomato
  3. Get 50 g rice
  4. Prepare tablespoon mayonnaise-
  5. Prepare 1 small can of tuna in oil
  6. Make ready 1 tablespoon cut green olives-
  7. Prepare pinch black pepper
  8. Get Salt
  9. Make ready Mint for decoration
  10. Get 1 tablespoon chopped Parsley
  11. Take lemon juice

The fact that it adds such great flavor to the dressing gives it an. Halve the tomatoes and scrape out the seeds. Toss the zucchini and tomatoes together in a bowl. The roasted tomato is the hero of this dish and the rest of it ain't that bad either if I do say so myself!

Instructions to make Zucchini and tomato salad a macedonian rice, tuna:
  1. Mix the tuna, parsley and cooked rice and chopped olives, mayonnaise, black pepper salt, a teaspoon of lemon juice and let cool
  2. Put a square cookie cutter in the center of the plate and put the first layer of Macedonian rice and add a second layer of zucchini cut into small cubes marinated in lemon salt and black pepper, the third layer with Macedonian rice and the last layer with the diced tomatoes
  3. Garnish with mint and serve cold.

Baked Zucchini and Tomato with Mozzarella It's a tomato salad with an authentic Italian twist, while adding a hefty serving of protein from tuna. Tuna is one of the greatest paleo-friendly sources of This tuna salad is incredibly straightforward to prepare. You can whip it up in no time flat by tossing the red onion, fennel, apple cider vinegar and a. Today I went to the monthly meeting of my Food Bloggers Los Angeles group and the theme of our potluck was Tomatoes and Zucchini.

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