Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, tuna salad. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Tuna Salad is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Tuna Salad is something which I have loved my entire life.
This super easy salad is a refreshing blend of fresh herbs, tuna, and greens. While we love many kinds of tuna salad, this classic version tops them all. Tuna salad is delicious all by itself, on a bed of fresh greens, or in a tuna salad sandwich.
To get started with this particular recipe, we must first prepare a few components. You can cook tuna salad using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tuna Salad:
- Take 230 gm Canned tuna (packed in water) after draining
- Make ready 1/4 cup Celery stalks diced
- Get 4 tbsp Onion diced
- Take 3 tbsp Green capsicum diced
- Get 1/4 cup Carrot grated
- Take 3 tbsp Cucumber (deseeded) diced
- Prepare 1 tsp Red chilli finely minced
- Take Coriander leaves - handful, finely chopped
- Get 2 tsp Sweet mango chutney
- Prepare 1/2 tsp Garlic powder
- Get 2. 1/2 tbsp Parmesan cheese
- Prepare 1 tsp Red chilli flakes
- Prepare 1/2 tsp Black pepper powder
- Get 3/4 tbsp Whole grain mustard
- Make ready 6-8 tbsp Mayonnaise
- Get 2 tbsp Lemon juice
- Prepare to taste Salt
Scoop this quick and easy tuna salad over a bed of greens, sandwich it between slices of bread, add some cheese to make it a tuna melt, or snack on it with crackers. Create a satisfying tuna salad with our best ever recipes. Make a no-cook supper for one, a filling salad to feed a crowd or a healthy lunch. This easy tuna salad recipe makes the best tuna sandwiches!
Steps to make Tuna Salad:
- Using a fork, break the tuna into flakes.
- In a mixing bowl add all the ingredients and mix until well combined.
- Spoon into a salad bowl.
- Cover with cling wrap and refrigerate until needed.
This tuna salad is quick and easy to make, and it keeps well in the refrigerator for a few days. Chopped Tuna Salad is the perfect summer side dish. Filled with fresh crisp veggies the color of the rainbow, protein packed tuna, and tossed in a light and refreshing lemon vinaigrette. Tuna salad is one of our go-to healthy meals, and it can be eaten in a tons of ways: between two Try our classic recipe or a fun deconstructed skillet melt ! If you tried making this tuna salad, let us know.
So that is going to wrap it up with this special food tuna salad recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
