Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, crab stick fried egg. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Remember to transfer to medium heat and stir quickly (the color of this is very. Crab Stick Omelette over Rice Recipe : Breakfast. Unwrap crabsticks and line them on foil or a plate.
Crab stick Fried Egg is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Crab stick Fried Egg is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook crab stick fried egg using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Crab stick Fried Egg:
- Get 4 eggs
- Take 2 tablespoon water
- Prepare 1 cup shredded green onion
- Get 2 dried mushrooms
- Take 1 pack (70 g) crab sticks
- Get 1/2 teaspoon salt
- Take to taste Pepper
- Get Sauce
- Take 1.5 cup water
- Make ready 1 teaspoon chicken bouillon or bouillon cube
- Prepare 1 tablespoon soy sauce
- Get Pepper
- Prepare 1/2 tablespoon starch
Great recipe for Deep-Fried Crab Sticks - An Easy Side Dish for Bentos. My mom used to pack this dish in my bento. Crab Stick & Spring Onion Rolled Omelette/ Egg Roll 香葱蟹柳蛋卷. A quick, easy and delicious egg recipe that makes a perfect side dish for last minute meal.
Steps to make Crab stick Fried Egg:
- Ingredients: cut green onion, mushroom and crab sticks.
- Add water to egg. Mix all the ingredients and seasoning.
- Heat oil hot and put 1/2 egg mixture and stir
- Turn over the egg and fry the other side. Egg is so soft, so I use the lid of frying pan and turn over.
- Make sauce and mix starch water and cook.
- Put sauce and garnish with green onion
- Egg on the hot rice and drain sauce mixture.
Fried eggs with vegetables and spring onions. Crab sticks, krab sticks, imitation crab meat or seafood sticks are a type of seafood made of starch and finely pulverized white fish (surimi) that has been shaped and cured to resemble the leg meat of snow crab or Japanese spider crab. It is a product that uses fish meat to imitate shellfish meat. The Best Crab Sticks Recipes on Yummly Cottage Cheese Pate With Crab Sticks And Chia pepper, crab sticks, sour cream, goat cheese, chives, salt, crayfish.
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