Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mackerel sprinkles. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Mackerel Sprinkles is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Mackerel Sprinkles is something that I have loved my whole life. They’re nice and they look fantastic.
This is our fish stripping system in action. This system can be used to catch fish such as mackerel, bass and Pollock, as well as squid. Authentic Japanese chef is showing how to clean and sprinkle salt evenly on Mackerel at Yumebozu Osaka Namba Japan.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mackerel sprinkles using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mackerel Sprinkles:
- Get 160 g Mackerel *canned in brine, OR cooked fresh fillets
- Make ready *Note: Today I used 2 x 125g cans and had 160g Mackerel meat
- Make ready Salt *only if required
- Make ready 1 teaspoon Oil
- Prepare 1 small piece Ginger *finely chopped
- Get 1 tablespoon Sake (Rice Wine)
- Get 1 tablespoon Soy Sauce
- Make ready 1/2 tablespoon Sugar
- Make ready 1 tablespoon Toasted Sesame Seeds
- Get 1/2 sheet Toasted Nori *torn into small pieces
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Instructions to make Mackerel Sprinkles:
- Mackerel needs to be cooked, grilled, boiled, microwaved or baked. Today I used 2 x 125g cans (in brine), from which I had 160g meat.
- Remove bones and flake the Mackerel meat using a fork, and check the saltiness. Season lightly with Salt if required.
- Heat a small amount of Oil in a frying pan, place Mackerel, Ginger, Sake, Soy Sauce and Sugar. Cook over a low heat, stirring constantly, until dry and moisture is evaporated.
- Remove from heat and cool completely. Add Toasted Sesame Seeds and Toasted Nori, and enjoy with freshly cooked rice.
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So that’s going to wrap this up with this exceptional food mackerel sprinkles recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!