Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, un-fried pork chops. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Un-fried pork chops is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Un-fried pork chops is something that I have loved my entire life.
These Pan Fried Pork Chops are tender and juicy, never-dry thanks to some handy tips! Pork chops are such a lean cut that they're prone to overcooking. After many experiments, we've cracked the code on how to easily make them tender every single time.
To get started with this particular recipe, we must prepare a few components. You can cook un-fried pork chops using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Un-fried pork chops:
- Prepare 6 center cut pork chops
- Prepare 1/2 cup flour
- Make ready 2 cup seasoned breadcrumbs
- Take salt,pepper, Italian seasonings and cajun seasonings
Even my husband (who's not a big pork chop fan) LOVES them. I served it with a raw shredded brussels sprout salad. Here's another dinner classic video recipe on how to make a southern fried pork chop. This is an ease to follow video showing.
Instructions to make Un-fried pork chops:
- Preheat oven to 375°
- Combine flour, bread crumbs and seasonings
- Coat chops well in the mixture
- Bake for about 45 minutes,turning chops over about halfway thru cooking process
Southern Fried Pork Chops are somewhere at the top of my most favorite pork chop recipes. They are almost as simple to make as my quick boneless pork chops A little extra effort here pays off big time. I may be wrong here, but I find breaded pork chops to be a little juicier than un-breaded ones too. They're easy to pound thin and result in a more flavorful result. Another way to use these Chinese fried pork chops is in noodle soup like you see in Asian restaurants.
So that’s going to wrap this up for this special food un-fried pork chops recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
