Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, easy fish pie. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
A simple fish pie recipe that's quick and easy to prepare. Portion into ramekins and freeze for quick toddler meals or cook in a big dish for the perfect family supper. A simple fish pie that's quick to prepare and super tasty too.
Easy Fish Pie is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Easy Fish Pie is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have easy fish pie using 6 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Easy Fish Pie:
- Get 300 g fresh fish (Sainsburys fish pie mix works well)
- Prepare 300 ml creme fraiche
- Make ready 2 leeks
- Prepare 1 onion
- Prepare 300 g potatoes
- Take 50 g Cheddar Cheese
Fish pie is a real homecoming meal. James Martin's easy recipe is simple and satisfying, with salmon, hard-boiled eggs and a dash of cream. British fish pie is quick and easy to make; filled with poached fish, leeks, and mashed potatoes, it's a This British fish pie recipe is easy to make and can be economical to cook. It calls for pieces of a.
Steps to make Easy Fish Pie:
- Peel and chop the potatoes
- Boil potatoes for 15 minutes and then mash
- Whilst the potatoes are cooking, chop up the onion and the leeks.
- Microwave with a splash of water for 5 minutes.
- In a large bowl, mix the fish and creme fraiche with a splash of lemon juice and some black pepper
- Add the leek and onion
- Arrange the base mixture in a large dish
- Add the mashed potato on top along with the grated cheese
- Cook in the oven at 180C for half an hour.
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