Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, breton chicken. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
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Breton Chicken is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Breton Chicken is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have breton chicken using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Breton Chicken:
- Get Chicken breast
- Make ready Bacon lardons
- Get Leek
- Make ready Parsley
- Prepare Lemon
- Get Cream
- Make ready Cheese
- Make ready Dijon mustard
Gateau Breton. this link is to an external site that may or may not meet accessibility. Sheet-Pan Chicken With Roasted Plums and Onions. Trailsman Lodge & Cape Breton Fried Chicken bu kartları kabul etmektedir ve varıştan önce belirli bir miktarı. Chickens, It's Your Time to Brine.
Instructions to make Breton Chicken:
- Mix the diced chicken, bacon lardons, sliced leek, chopped garlic and parsley in a bowl. Squeeze over the lemon and leave to marinate for 30 minutes
- Heat some butter over a medium heat and fry the mix until golden
- Mix the cream, cheese and mustard in a bowl to form a sauce. Pour into the pan and bring to the boil. Let it simmer, adding water if the sauce is too thick.
- Serve with rice/pasta/potatoes/veg
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