Slow Cooker Split Pea Soup
Slow Cooker Split Pea Soup

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, slow cooker split pea soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Slow-Cooker Split Pea Soup from Delish.com is so easy to make for an appetizer or filling soup dinner any time. A warm, hearty soup is what we crave from September through March and this is the one we turn to time and time again. It's simple, filling, and full of flavor.

Slow Cooker Split Pea Soup is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Slow Cooker Split Pea Soup is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook slow cooker split pea soup using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Split Pea Soup:
  1. Take dried green split peas, rinsed
  2. Get large onion, chopped
  3. Prepare chopped carrots
  4. Make ready garlic cloves, minced
  5. Get Ground Black Pepper
  6. Take dried rosemary, crushed
  7. Get dried thyme
  8. Get reduced-sodium chicken broth
  9. Prepare water
  10. Prepare cubed fully cooked ham steaks
  11. Get Bay Leaves

If you can't find smoked ham hocks, use a leftover ham bone or ham steak. If you don't eat pork, you. Slow Cooker Split Pea Soup Here is my no-fail recipe for split pea soup. Creamy and smooth and so easy to throw in the slow cooker in the morning.

Instructions to make Slow Cooker Split Pea Soup:
  1. Mix all ingredients, except the ham, the water & stock, and the bay leaves, into the slow cooker.
  2. Add the ham and water & stock into the pot, stir everything together.
  3. Finally, place the bay leaves into the pot.
  4. Put the lid on the slow cooker, set the temperature on low, and cook for 8 hours.
  5. Enjoy!

Slow-cooking the peas gives it the same velvety texture, and the bay leaf and vegetables keep the flavors traditional. Serving it with croutons adds an extra treat. The classic pairing of mild split peas and rich ham come together in a delicious slow-cooker version. Creamy, smooth and easy to make, this Slow Cooker Split Pea Soup with ham is a classic recipe you must try in the slow cooker. If you love spilt pea soup then put this on your recipe list ASAP.

So that is going to wrap this up with this special food slow cooker split pea soup recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!