Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, low carb taco delight. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Low Carb Taco Delight is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Low Carb Taco Delight is something which I’ve loved my entire life. They are fine and they look fantastic.
Low Carb Taco Delight Honestly so amazing. The problem with the taco seasoning packets you get in the store, is that they contain sugar and starch and are not gluten-free. You can get a similar flavor with ingredients you already have at home without the sugar, carbs or gluten.
To get started with this particular recipe, we must prepare a few ingredients. You can have low carb taco delight using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Low Carb Taco Delight:
- Prepare Crust
- Make ready 3 eggs
- Make ready 4 oz cream cheese
- Get 1/2 tsp taco seasoning
- Prepare 1/3 cup heavy whipping cream
- Make ready 1 cup shredded cheese (I used Mexican blend)
- Get Topping
- Get 1/4 cup tomato sauce
- Get 1 cup shredded cheese (I used Mexican blend)
- Prepare 1 lb ground meat (I used venison)
- Make ready 3 tsp taco seasoning
Creamy Tomatillo Avocado Salsa Verde - Bright and creamy, this flavorful sauce is perfect for beef or shrimp. Discover low-carb, keto-friendly Taco Time using the keto food search engine. Protect your waistline, eat healthy, and conform to keto diet guidelines. I missed the chips or taco shells but since I AM doing low carb- that's to be expected- This is a super idea!
Steps to make Low Carb Taco Delight:
- Preheat oven to 350°
- Thoroughly mix egg mixture and pour into a nonstick casserole dish
- Bake for 25 to 30 minutes until brown
- Let crust sit for five minutes
- Brown ground meat and add all remaining ingredients minus cheese
- Pour topping mix on top of crust.
- Top with cheese and bake for twenty minutes
I wouldn't have thought of this idea and it's great to have something besides chicken (Even my husband who is not on a low carb diet enjoyed it!)!! A satisfying meal that is quick, easy and nutritious. Make rice to serve on the side and this will be a family favorite weeknight dinner! I first shared the Zero Carb Taco Shells about a year ago when I discovered the oven method that made these so easy and fast. I use a quarter cup of shredded medium or sharp cheddar cheese per taco.
So that’s going to wrap this up with this exceptional food low carb taco delight recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
