Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, low-carb almond pancakes. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Browse For Yummy & Hassle-Free Pancake Recipes From Kraft®. Low Carb Almond Pancakes made with almond flour, fluffy and light, and super easy to make. They are gluten free, keto and low calorie, and they are a great choice for a healthy breakfast or brunch.
Low-Carb Almond Pancakes is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Low-Carb Almond Pancakes is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have low-carb almond pancakes using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Low-Carb Almond Pancakes:
- Make ready 1 1/4 cup Raw almonds
- Make ready 1 tsp Baking powder
- Make ready 1 tbsp Chia seeds
- Take 1 tsp Stevia or xylitol
- Take 1 tsp Salt
- Get 2 Eggs
- Take 1 tbsp Vanilla
- Prepare 1/4 cup Water or sparkling water
- Make ready 2 tbsp Coconut oil
My whole family loves this recipe. The best part is knowing that these keto pancakes with almond flour are low-carb and gluten-free. I like to serve mine up with butter and sugar-free maple flavored syrup for comfort food without any of the guilt. Our Keto Almond Flour Pancakes are soft, fluffy, and delicious!
Instructions to make Low-Carb Almond Pancakes:
- Grind raw almonds into a flour/meal consistency to make 1 cup.
- Sift almond flour/meal with baking powder.
- Add chia seeds, sweetener and salt to almond mix.
- Combine eggs, water (sparkling water gives a bit more lightness to the final product) and vanilla. Add to dry ingredients. Set aside for 5 minutes.
- Heat oiled griddle or pan to medium heat.
- Melt coconut oil. Add to other ingredients.
- Place 1/4 cup of pancake batter on hot surface. Almond pancakes take a bit longer to cook than standard pancakes. Cook about 2-3 minutes per side.
They are perfect for a low carb breakfast (or dinner) and best served with butter and sugar-free syrup. Low Carb Keto Pancakes My families love of pancakes has been well documented on this blog over the years, but never has a recipe been considered low carb or healthy. The Best Low Carb Pancakes recipe that will make even a low carb skeptic into a believer! Made with almond flour so they have a little sweetness. So fluffy and easy that pancake Saturdays will become a thing.
So that’s going to wrap it up for this special food low-carb almond pancakes recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!